Scopus Makaleler

Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family

Chemical profile, antioxidant properties and enzyme inhibitory effects of the root extracts of selected Potentilla species

Chemical composition and biological activity of Capparis spinosa L. from Lipari Island

Effects of cold-press and soxhlet extraction systems on antioxidant activity, total phenol contents, fatty acids, and tocopherol contents of walnut kernel oils

Theoretical Diagnostics of Second and Third-order Hyperpolarizabilities of Several Acid Derivatives

Theoretical Diagnostics of Second and Third-order Hyperpolarizabilities of Several Acid Derivatives

Theoretical Diagnostics of Second and Third-order Hyperpolarizabilities of Several Acid Derivatives

Alchemilla vulgaris agg. (Lady's mantle) from central Balkan: Antioxidant, anticancer and enzyme inhibition properties

Phytochemical analyses and pharmacological screening of Neem oil

Effect of airborne particle abrasion and sintering order on the surface roughness and shear bond strength between y-tzp ceramic and resin cement

The effect of different solvent types and extraction methods on oil yields and fatty acid composition of safflower seed

The effect of different solvent types and extraction methods on oil yields and fatty acid composition of safflower seed

In vitro evaluation of the chemical composition and various biological activities of ficus carica leaf extracts

In vitro tyrosinase inhibitory and antioxidant potential of Consolida orientalis, Onosma isauricum and Spartium junceum from Turkey

Biological activity of extracts of traditional wild medicinal plants from the Balkan Peninsula

Comparative effects of atorvastatin 80 mg and rosuvastatin 40 mg on the levels of serum endocan, chemerin, and galectin-3 in patients with acute myocardial infarction

A comparative study of the in vitro enzyme inhibitory and antioxidant activities of Butea monosperma (Lam.) Taub. and Sesbania grandiflora (L.) Poiret from Pakistan: New sources of natural products for public health problems

Comparative effects of atorvastatin 80 mg and rosuvastatin 40 mg on the levels of serum endocan, chemerin, and galectin-3 in patients with acute myocardial infarction

Benzo[b]tiophen-3-ol derivatives as effective inhibitors of human monoamine oxidase: design, synthesis, and biological activity

Effect of rhizobacteria treatments on nutrient content and organic and amino acid composition in raspberry plants