Journal of Food Processing and Preservation

Ana Sayfa / Dergiler / Detay

SJR Q2 journal 2025 verisi

United States · Northern America SJR 0,549 H-Index 79 Rank #10801

84 kurum yayını (2007 – 2022) 30 akademisyen 1 × Q1+Q2 62 Scopus'ta

Kategoriler ve SJR Quartile (son yıl: 2025)

Kategori Adı	Quartile
Chemical Engineering (miscellaneous)	Q2
Chemistry (miscellaneous)	Q2
Food Science	Q2

Kategori Quartile Tarihçesi (2010–2025)

Kategori	2025	2024	2023	2022	2021	2020	2019	2017	2016	2015	2014	2013	2012	2011	2010
Chemical Engineering (miscellaneous)	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2
Chemistry (miscellaneous)	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2
Food Science	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2	Q2

Kurum Akademisyenlerinin Yayınları (7)

Dergi Listesine Dön

Tümü 2022 (26) 2021 (29) 2020 (7) 2019 (10) 2018 (6) 2017 (3) 2015 (2) 2007 (1)

SCI-Expanded 2020

Bioactive compounds, minerals, fatty acids, color, and sensoryprofile of roasted date (Phoenix dactylifera L.) seed

PROFESÖR MEHMET MUSA ÖZCAN Detay

JCR Q3 SCI-Expanded 2020

The effect of transglutaminase on some quality properties of beef, chicken, and turkey meatballs

ÖĞRETİM GÖREVLİSİ HATİCE BERNA POÇAN · DOÇENT ALİ SAMET BABAOĞLU · PROFESÖR MUSTAFA KARAKAYA Detay

Scopus SCI-Expanded 2020

Physicochemical properties, fatty acids, phenolic compounds, and mineral contents of 12 Serbia regional and commercial almond cultivars

DOKTOR ÖĞRETİM ÜYESİ FATMA GÖKMEN YILMAZ 22 Scopus atıf DOI Detay

Scopus SCI-Expanded 2020

Physicochemical properties, fatty acids, phenolic compounds, and mineral contents of 12 Serbia regional and commercial almond cultivars

ÖĞRETİM GÖREVLİSİ NESİM DURSUN 22 Scopus atıf DOI Detay

SCI-Expanded 2020

Bioactive properties, fatty acid compositions, and phenolic compounds of some date palm (Phoenix dactylifera L.) cultivars

PROFESÖR MEHMET MUSA ÖZCAN Detay

SCI-Expanded 2020

Effect of microwave and oven roasting methods on total phenol, antioxidant activity, phenolic compounds, and fatty acid compositions of coffee beans

PROFESÖR MEHMET MUSA ÖZCAN Detay

Scopus JCR Q3 SCI-Expanded 2020

Influence of grape variety on bioactive compounds, antioxidant activity, and phenolic compounds of some grape seeds grown in Turkey

DOÇENT NURHAN USLU 9 Scopus atıf DOI Detay

Kurum Yayın Özeti

17.06.26

Toplam
Yayın

Akademis-
yen

Scopus
Eşleşme

Açık
Erişim

2007 – 2022 yılları arasında

Hızlı Erişim

Scimago'da Görüntüle Dergi Listesine Dön

Metrikler (2025)

Best
Quartile

0,549

SJR

H-Index

#10801

Rank

3,36

Atıf/Yayın
(2y)

60,2

Ref/Yayın

1.490

Yayın
(3 Yıl)

5.031

Atıf
(3 Yıl)

11.731

Toplam
Kaynak

%42,8

Kadın
Yazar

SDG 20 Overton 1

Dergi Bilgileri

Yayıncı John Wiley and Sons Inc

Ülke / Bölge United States · Northern America

Tür journal

ISSN 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 01458892 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549 · 17454549

Scimago ID 20590

Yayın Kapsam Aralıkları

1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2025 1977-2026

Geniş Alanlar

Agricultural and Biological Sciences Chemical Engineering Chemistry

SJR Trendi (2010–2025)

2010 2011 2012 2013 2014 2015 2016 2017 2019 2020 2021 2022 2023 2024 2025

H-Index Trendi

71 2010 71 2011 71 2012 71 2013 71 2014 71 2015 71 2016 71 2017 71 2019 71 2020 71 2021 71 2022 71 2023 71 2024 79 2025