YÖKSİS Makale Veritabanı

An overview of the orthopedic patient profile in the first five days following February 6th, 2023 Kahramanmaras earthquake: A single-center experience in the earthquake zone

The Responses of ‘Viking’ Aronia Variety to Salinity Stress under In Vitro Conditions

Micropropagation of an Apricot (Prunus Armeniaca L.) Rootstock Candidate

Evaluation of nipple vascularity using superb microvascular imaging in patients with reduction mammoplasty

Effect of roasting on the physico‐chemical properties, fatty acids, polyphenols and mineral contents of tobacco (Nicotiana tabacum L.) seed and oils

Evaluation of an Artificial Intelligence System for the Diagnosis of Apical Periodontitis on Digital Panoramic Images

The effect of impacted third molars on second molar external root resorption, a cross-sectional cone beam computed tomography study

Investigation of Antimicrobial, Cytotoxic, and Larvicidal Activities of Favipiravir

The Immunological Advantage Of Owned Cats Over Stray Cats: A Comparative Study Of Perforin And Granzymes Gene Expressions

The Immunological Advantage Of Owned Cats Over Stray Cats: A Comparative Study Of Perforin And Granzymes Gene Expressions

Is Abrams curve a myth or reality? Evidence from two Baltic countries

Determining the variables affecting the prices of animal products by the network analysis in Türkiye

Evaluation of the Factors Affecting the Mortality Rate in Poultry Transport via Panel Data Analysis

Analysis of Energy Use Efficiency and Greenhouse Gas Emissions of Lemon (Citrus lemon L.) Production in Turkey

Co-assessment of OCT-A and choroidal vascularity index data in multiple sclerosis patients

The effect of quercetin on bone healing in an experimental rat model

Onco-TESE (Testicular Sperm Extraction): Insights from a Tertiary Center and Comprehensive Literature Analysis

Characterization of HeavyMetals in Some Edible Dried Fruits and Nuts Using Inductively Coupled Plasma Optical Emission Spectroscopy

Effect of roasting on the physico-chemical properties, fatty acids, polyphenols and mineral contents of tobacco (Nicotiana tabacum L.) seed and oils

Multidimensional Kantorovich modifications of exponential sampling series