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SCI Özgün Makale Scopus
Phenolic components and assessment of biological properties of Tchihatchewia isatidea Boiss. extracts: Docking and functional approaches for designing novel products
FOOD AND CHEMICAL TOXICOLOGY 2018 Cilt 111 Sayı null
Scopus Eşleşmesi Bulundu
7
Atıf
111
Cilt
423-431
Sayfa
Scopus Yazarları: Gokhan Zengin, Hassan H. Abdallah, Ahmet Dogan, Adriano Mollica, Zaahira Aumeeruddy-Elalfi, Mohamad Fawzi Mahomoodally
Özet
The potentiality of bioactive phenolic compounds may result in plant extracts having multiple biological activities. The aim of this study was to investigate into the biological activities of the methanolic, ethyl acetate, and water extracts of Tchihatchewia isatidea Boiss, an endemic medicinal plant of Turkey. The phenolic compositions of the extracts were confirmed using RP-HPLC. Extracts were screened for their potential antioxidant through a panoply of assays; their anti-diabetic potential, and plausible inhibitory activity against tyrosinase and acetylcholinesterase. Molecular modelling methods were also used to assess the docking properties of phenolic compounds on tyrosinase. The major and most abundant compounds were rosmarinic acid (570 ± 14 μg/g extract in the methanolic extract), ferrulic acid (336 ± 6 μg/g extract in the methanolic extract), (+)-catechin (340 ± 4 μg/g extract in the water extract), apigenin (182 ± 4 μg/g extract in the methanolic extract), and epicatechin (188 ± 12 μg/g extract in the water extract). Radical scavenging, reducing capacity, and metal chelating activities were detected in the extracts, with preponderance activity observed in the methanolic extract. In conclusion, the potential clinical applications observed during this study may provide new insights into the molecular aspect particularly for neuroprotective and anti-diabetic mechanisms involving oxidative stress.
Anahtar Kelimeler (Scopus)
Anti-diabetic Antioxidant Molecular docking Phenolics Tchihatchewia isatidea Tyrosinase inhibitor

Anahtar Kelimeler

Phenolics Tchihatchewia isatidea Anti-diabetic Antioxidant Tyrosinase inhibitor Molecular docking GREEN TEA CATECHINS IN-VITRO ANTIOXIDANT ACTIVITIES PHYTOCHEMICAL PROFILE INHIBITORY-ACTIVITIES MEDICINAL-PLANTS OXIDATIVE STRESS MELANOMA-CELLS FERULIC ACID CHEMISTRY

Makale Bilgileri

Dergi FOOD AND CHEMICAL TOXICOLOGY
ISSN 0278-6915
Yıl 2018 / 1. ay
Cilt / Sayı 111 / null
Sayfalar 423 – 431
Makale Türü Özgün Makale
Hakemlik Hakemli
Endeks SCI
TEŞV Puanı 3,00
Yayın Dili İngilizce
Kapsam Uluslararası
Toplam Yazar 6 kişi
Erişim Türü Basılı
Alan Sağlık Bilimleri Temel Alanı- ECZACILIK

YÖKSİS Yazar Kaydı

Yazar Adı ZENGİN GÖKHAN,Abdallah Hassan H,DOĞAN AHMET,Mollica Adriano,Aumeeruddy-Elalfi Zaahira,Mahomoodally Mohamad Fawzi
YÖKSİS ID 3577926

Metrikler

Scopus Atıf 7
TEŞV Puanı 3,00
Yazar Sayısı 6