Scopus Eşleşmesi Bulundu
7
Atıf
111
Cilt
423-431
Sayfa
Scopus Yazarları: Gokhan Zengin, Hassan H. Abdallah, Ahmet Dogan, Adriano Mollica, Zaahira Aumeeruddy-Elalfi, Mohamad Fawzi Mahomoodally
Özet
The potentiality of bioactive phenolic compounds may result in plant extracts having multiple biological activities. The aim of this study was to investigate into the biological activities of the methanolic, ethyl acetate, and water extracts of Tchihatchewia isatidea Boiss, an endemic medicinal plant of Turkey. The phenolic compositions of the extracts were confirmed using RP-HPLC. Extracts were screened for their potential antioxidant through a panoply of assays; their anti-diabetic potential, and plausible inhibitory activity against tyrosinase and acetylcholinesterase. Molecular modelling methods were also used to assess the docking properties of phenolic compounds on tyrosinase. The major and most abundant compounds were rosmarinic acid (570 ± 14 μg/g extract in the methanolic extract), ferrulic acid (336 ± 6 μg/g extract in the methanolic extract), (+)-catechin (340 ± 4 μg/g extract in the water extract), apigenin (182 ± 4 μg/g extract in the methanolic extract), and epicatechin (188 ± 12 μg/g extract in the water extract). Radical scavenging, reducing capacity, and metal chelating activities were detected in the extracts, with preponderance activity observed in the methanolic extract. In conclusion, the potential clinical applications observed during this study may provide new insights into the molecular aspect particularly for neuroprotective and anti-diabetic mechanisms involving oxidative stress.
Anahtar Kelimeler (Scopus)
Anti-diabetic
Antioxidant
Molecular docking
Phenolics
Tchihatchewia isatidea
Tyrosinase inhibitor
Anahtar Kelimeler
Phenolics
Tchihatchewia isatidea
Anti-diabetic
Antioxidant
Tyrosinase inhibitor
Molecular docking
GREEN TEA CATECHINS
IN-VITRO
ANTIOXIDANT ACTIVITIES
PHYTOCHEMICAL PROFILE
INHIBITORY-ACTIVITIES
MEDICINAL-PLANTS
OXIDATIVE STRESS
MELANOMA-CELLS
FERULIC ACID
CHEMISTRY
Makale Bilgileri
Dergi
FOOD AND CHEMICAL TOXICOLOGY
ISSN
0278-6915
Yıl
2018
/ 1. ay
Cilt / Sayı
111
/ null
Sayfalar
423 – 431
Makale Türü
Özgün Makale
Hakemlik
Hakemli
Endeks
SCI
TEŞV Puanı
3,00
Yayın Dili
İngilizce
Kapsam
Uluslararası
Toplam Yazar
6 kişi
Erişim Türü
Basılı
Alan
Sağlık Bilimleri Temel Alanı-
ECZACILIK
YÖKSİS Yazar Kaydı
Yazar Adı
ZENGİN GÖKHAN,Abdallah Hassan H,DOĞAN AHMET,Mollica Adriano,Aumeeruddy-Elalfi Zaahira,Mahomoodally Mohamad Fawzi
YÖKSİS ID
3577926
Hızlı Erişim
Metrikler
Scopus Atıf
7
TEŞV Puanı
3,00
Yazar Sayısı
6