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Instructional Material Improvement through Software-Driven Standardization -REF NO: 2025-6610-AJJTE-EDU

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Optimizing Sodium Azide (Nan₃) Mutagenesis for Cumin (Cuminum Cyminum L.) Improvement

Analysis of Characters Affecting Yield and Yield in Chickpea Plant

Comparative Analysis of Phenolic Profile and Mineral Constituents of Datura stramonium L. and Datura innoxia Mill.

In Vitro Vitamin C Equivalent Antioxidant Capacity, Cytotoxicity and Anti-Cancer Activity of Methanolic Urtica dioica L. Leaf Extract as a Food Supplement

Indonesian Perspective: Identification of Stevia Plant (Stevia Rebaudiana Bertoni M.) as Medicine Prospects

Farming Legumes for Food Security and Agricultural Sustainability in Somalia

Magnetic Field Treatment in Barley: Improved Salt Tolerance in Early Stages of Development

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Elsander Sosyal Bilimler Araştırmaları I

Elsander Sosyal Bilimler Araştırmaları I

A Scientometric Analysis of Cannabis sativa Research

The Impact of Static Magnetic Fields on the Quality of Forage Pea: A Multidimensional Assessment

Antioxidant Activities and Enzyme Inhibition Potential of n-Hexane Extracts of Salvia candidissima and S. trichoclada: Unveiling the Potential of Non-Polar Phytochemicals

Magnetic Field as Biophysical Elicitor for Improving Biochemical and Agronomic Responses in Grass Pea

Localization in Tourism and Gastronomy

Electrical Engineering and Energy