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The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation

Applied Fruit Science · Haziran 2024

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YÖKSİS Kayıtları
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
Applied Fruit Science · 2024 SCI-Expanded
Doç. Dr. ŞEYMA ARIKAN →
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
Applied Fruit Science · 2024 SCI-Expanded
Prof. Dr. AHMET EŞİTKEN →
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
Applied Fruit Science · 2024 SCI-Expanded
Prof. Dr. MUZAFFER İPEK →
YÖKSİS ISSN Eşleşmesi

Bu dergide (ISSN eşleşmesi) kurumun 20 kaydı bulundu.

YÖKSİS Kayıtları — ISSN Eşleşmesi
Energy Use Efficiency and Greenhouse Gas Emissions in Plum (Prunus domestica L.) Production: Evidence from Central Türkiye
2026 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. ZEKİ BAYRAMOĞLU →
Energy Use Efficiency and Greenhouse Gas Emissions in Sour Cherry (Prunus cerasus L.) Production Systems in Türkiye
2026 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. ZEKİ BAYRAMOĞLU →
Energy Use and Emission Efficiency in White Cherry Production: Evidence from Türkiye
2026 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. ZEKİ BAYRAMOĞLU →
Energy Use and Emission Efficiency in White Cherry Production: Evidence from Türkiye
2026 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. HASAN GÖKHAN DOĞAN →
Benchmarking Analysis of CNN Models for Maturity Levels of Guavas
2026 ISSN: 2948-2623 SCI-Expanded
Öğr. Gör. AYŞEGÜL TOPRAK →
Determination of Energy Use Efficiency, Greenhouse Gas Emissions and Production Costs in Organic Table Grape Production in Turkey
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. ZEKİ BAYRAMOĞLU →
Energy Use and Carbon Emissions of Walnut Production in Türkiye
2024 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. ZEKİ BAYRAMOĞLU →
Energy Use and Carbon Emissions of Walnut Production in Türkiye
2024 ISSN: 2948-2623 SCI-Expanded Q4
Prof. Dr. HASAN GÖKHAN DOĞAN →
Determination of Energy Use Efficiency and Greenhouse Gas (GHG) Emissions of Pecan (Carya illinoiensis) Production in Türkiye
2024 ISSN: 2948-2623 SCI-Expanded Q3
Dr. Öğr. Üyesi İREM AYRAN ÇOLAK →
Determination of Nutritional Element Contents of Almonds and Walnuts With and Without K-Humate Application
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. MUSTAFA HARMANKAYA →
The Impact of Fruit Production and Trade on Global Climate Change: The Case of EU-27 Countries
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. HASAN GÖKHAN DOĞAN →
Effects of Rhizobacteria on the Nutritional Status of Blackberry Cultivars Grown in Calcareous Soil Conditions
2024 ISSN: 2948-2623 SCI-Expanded
Prof. Dr. MUZAFFER İPEK →
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. MUZAFFER İPEK →
Regulation of the Negative Effects of Lime-Induced Stress on Plant Hormone Balance in Blackberry by Plant Growth-Promoting Rhizobacteria
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. MUZAFFER İPEK →
Regulation of the Negative Effects of Lime-Induced Stress on Plant Hormone Balance in Blackberry by Plant Growth-Promoting Rhizobacteria
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. AHMET EŞİTKEN →
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. AHMET EŞİTKEN →
Effects of Rhizobacteria on the Nutritional Status of Blackberry Cultivars Grown in Calcareous Soil Conditions
2024 ISSN: 2948-2623 SCI-Expanded Q3
Prof. Dr. AHMET EŞİTKEN →
Strawberries from Konya in the Central Anatolia Region of Türkiye: Phenolic Profile, Antioxidant Potential and Mineral Composition
2024 ISSN: 2948-2623 SCI-Expanded
Doç. Dr. SALİHA DİNÇ →
Effects of Rhizobacteria on the Nutritional Status of Blackberry Cultivars Grown in Calcareous Soil Conditions
2024 ISSN: 2948-2623 SCI-Expanded Q3
Doç. Dr. ŞEYMA ARIKAN →
The Relationship Between High Lime Content, Rhizobacteria, and Antioxidant Enzymes in Blackberry Cultivation
2024 ISSN: 2948-2623 SCI-Expanded Q3
Doç. Dr. ŞEYMA ARIKAN →

Makale Bilgileri

Dergi Applied Fruit Science
ISSN29482623
Yayın TarihiHaziran 2024
Cilt / Sayfa66 · 913-920
DOI10.1007/s10341-024-01089-6
Scopus ID2-s2.0-85197453243
Özet Calcareous soil makes up 30% of the world’s agriculture land. Horticultural crops, especially fruit trees, are susceptible to calcareous soil. Rootstocks and cultivars that are resistant to lime are used in places where fruit is grown on calcareous soil. Plant growth promoting rhizobacteria (PGPRs) have come into greater use in recent years for improving plant growth conditions such as amending poor soil. This research conducted on plants of the ‘Chester’ and ‘Jumbo’ blackberry cultivars growing in high calcareous soil conditions aimed to investigate how four different PGPR species (Alcaligenes feacalis, Microbacterium esteraromaticum, Rhizobium radiobacter, Kocuria rhizophila) affected levels of hydrogen peroxide (H2O2), malondialdehyde (MDA), antioxidant enzyme activities (Catalase, Peroxidase, Superoxide dismutase). Although there were significant statistical differences between rhizobacteria treatments, blackberry varieties were not statistically significant in all enzymes examined in terms of bacterial applications. T11 treatments had the highest values in catalese (CAT), superoxide dismutase (SOD) and peroxidase (POD) enzymes, both in the general data of blackberry and in the data of varieties. T11 treatment has the highest concentration of CAT (741.51 EU g−1 FT), POD (41,796.76 EU g−1 FT), and SOD (3375.55 EU g−1 FT), whereas T8 has the lowest content of H2O2 (24.51 mmol kg−1 FT) and MDA (12.85 nmol mL−1 FT). A positive and high correlation was detected between H2O2-CAT, H2O2-POD, H2O2-MDA, MDA-POD, MDA-SOD, POD-CAT, and POD-SOD. The results imply that the 637Ca, SY48, and SK63 bacterial strains used in combination can be recommended for use in fruit growing on calcareous soil.

Yazarlar (4)

1
Muzaffer İpek
ORCID: 0000-0002-5773-7236
2
Ahmet Eşitken
3
Şeyma Arıkan
ORCID: 0000-0002-4328-0263
4
Lütfi Pırlak
ORCID: 0000-0003-3630-3591

Anahtar Kelimeler

Blackberry Calcareous soil PGPR Plant defense enzymes ROS

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Applied Fruit Science
Q2
SJR Skoru0,308
H-Index8
YayıncıSpringer Science and Business Media Deutschland GmbH
ÜlkeGermany
Horticulture (Q2)
Dergi sayfasına git

Metrikler

2
Atıf
4
Yazar
5
Anahtar Kelime

Sistemimizdeki Yazarlar

AE
AHMET EŞİTKEN
Prof. Dr.

Hızlı Erişim

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