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Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway

Horticulture Environment and Biotechnology · Ekim 2021

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YÖKSİS Kayıtları
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. MEHMET AKBULUT →
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. HACER ÇOKLAR →
YÖKSİS ISSN Eşleşmesi

Bu dergide (ISSN eşleşmesi) kurumun 8 kaydı bulundu.

YÖKSİS Kayıtları — ISSN Eşleşmesi
The effects of potassium on the yield and fruit quality components of stick tomato
2012 ISSN: 2211-3452 SCI-Expanded
Prof. Dr. AYNUR ÖZBAHÇE →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. HACER ÇOKLAR →
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. MEHMET AKBULUT →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. MEHMET AKBULUT →
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. HACER ÇOKLAR →
Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes.
2024 ISSN: 2211-3452 SCI Q1
Prof. Dr. ERTAN SAİT KURTAR →
Morphophysiological and biochemical investigation of the potential of citron watermelon (<i>Citrullus lanatus</i> var. citroides) rootstock under different irrigation regimes
2024 ISSN: 2211-3452 SCI-Expanded Q1
Prof. Dr. DURAN YAVUZ →
Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes
2024 ISSN: 2211-3452 SCI-Expanded Q1
Doç. Dr. MUSA SEYMEN →

Makale Bilgileri

Dergi Horticulture Environment and Biotechnology
ISSN22113452
Yayın TarihiEkim 2021
Cilt / Sayfa62 · 785-794
DOI10.1007/s13580-021-00348-9
Scopus ID2-s2.0-85104566937
Özet It is important to determine the most suitable ripening period of fruit regarding bioactive compounds for evaluating as an industrial and in human nutrition. The aims of this study were to determine the changes in non-anthocyanin phenolics, anthocyanins, and antioxidant activity of Mahonia aquifolium fruit throughout ripening and to determine the biosynthetic pathway of the phenolic compounds. The fruit was collected from shrubs at 10 different ripening stages between June 21 and August 17, 2016. The samples were analyzed for individual anthocyanins, non-anthocyanin phenolics, and antioxidant activity. There were significant decreases in gentisic, chlorogenic, p-coumaric, ferulic acids, rutin, and isorhamnetin 3-O-glucoside and increases in protocatechuic, syringic acid, caffeic acid, myricetin, and luteolin. The concentrations of delphinidin-3-O-glucoside, cyanidin-3-O-glucoside, and pelargonidin-3-O-glucoside rose progressively from the beginning to the end of ripening, while decreases occurred from the 6th stage in the amounts of malvidin-3-O-glucoside, peonidin-3-O-glucoside, cyanidin-3-O-rutinoside, and delphinidin-3-O-rutinoside. A decrease followed by an increase in the antioxidant activity indicated that the phenolic profile of the fruit changed toward the end of ripening, including for the compounds with higher antioxidant potential. In this study, the most suitable harvesting period for Mahonia berries was determined

Yazarlar (2)

1
Hacer Çoklar
ORCID: 0000-0002-4948-0960
2
Mehmet Akbulut
ORCID: 0000-0001-5621-8293

Anahtar Kelimeler

Anthocyanins Flavonoids Phenolic acids Phenylpropanoid pathway Ultrasound assisted extraction

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Horticulture Environment and Biotechnology
Q1
SJR Skoru0,571
H-Index51
YayıncıSpringer
ÜlkeSouth Korea
Horticulture (Q1)
Biotechnology (Q2)
Plant Science (Q2)
Dergi sayfasına git

Metrikler

18
Atıf
2
Yazar
5
Anahtar Kelime

Sistemimizdeki Yazarlar

MA
MEHMET AKBULUT
Prof. Dr.

Hızlı Erişim

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