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Scopus 🔓 Açık Erişim YÖKSİS DOI Eşleşti SJR Q1

Effects of hen production cycle and egg weight on egg quality and composition, hatchability, duckling quality, and first-week body weight in Pekin ducks

Poultry Science · Ocak 2011

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YÖKSİS Kayıtları
Effects of hen production cycle and egg weight on egg quality andcomposition hatchability duckling quality and first week body weightin Pekin ducks
POULTRY SCIENCE · 2011 SCI
Prof. Dr. SUZAN YALÇIN →
YÖKSİS ISSN Eşleşmesi

Bu dergide (ISSN eşleşmesi) kurumun 20 kaydı bulundu.

YÖKSİS Kayıtları — ISSN Eşleşmesi
Expression of myogenic, growth related, mitochondrial and antioxidant genes across developmental stage, muscle type, and genotype in Japanese quail skeletal muscle
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Effects of ultrasonic treatment on eggshell microbial activity hatchability tibia mineral content and chick performance in Japanese quail Coturnix coturnix japonica eggs
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Effects of propolis on eggshell microbial activity hatchability and chick performance in Japanese quail Coturnix coturnix japonica eggs
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Effects of ultrasonic treatment and storage temperature on egg quality
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Effects of prestorage application of propolis and storage time on eggshell microbial activity hatchability and chick performance in Japanese quail Coturnix coturnix japonica eggs
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The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SSCI
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Japanese quail meat quality Characteristics heritabilities and genetic correlations with some slaughter traits
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Effects of preincubation application of low and high frequency ultrasound on eggshell microbial activity hatchability supply organ weights at hatch and chick performance in Japanese quail i Coturnix coturnix japonica i hatching eggs title
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The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SCI
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The effects of incubation temperature on the sex of Japanese quail chicks
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Differences in egg nutrient availability and embryo development in white layer breeder genotypes
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Comparison of slaughter yields and some meat quality parameters in broilers reared on sepiolite-supplemented wood shavings and rice hulls
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Effects of hen production cycle and egg weight on egg quality andcomposition hatchability duckling quality and first week body weightin Pekin ducks
2011 ISSN: 0032-5791 SCI
Prof. Dr. SUZAN YALÇIN →

Makale Bilgileri

ISSN00325791
Yayın TarihiOcak 2011
Cilt / Sayfa90 · 2642-2647
Erişim🔓 Açık Erişim
Özet This study was conducted to determine the effect of hen production cycle (HPC) and the effect of egg weight (EW) at the same egg production level on egg quality, egg composition, hatchability, duckling quality, and first-week BW in Pekin ducks. For HPC, hatching eggs were obtained from different Pekin-duck breeder flocks, aged 31 wk for the first production cycle (HPC1) and 78 wk for the second production cycle (HPC2). For EW, there were 3 categories: heavy (H), medium (M), and light (L). Ten eggs from each HPC and EW group were analyzed for the determination of egg quality, and albumen and yolk compositions. Ninety eggs from each HPC and EW group were incubated for the determination of hatchability, and duckling weight and quality. After quality scoring, 20 ducklings (10 male and 10 female) from each group were weighed, and reared to 1 wk of age in a brooder machine to determine relative growth (RG). The results showed that the albumen index; Haugh unit; shell percentage; yolk moisture, ash, protein, lipids, and triglycerides; albumen moisture, ash, and protein; yolk fatty acid contents; hatching weight; duckling weights at 1 wk of age; and RG were significantly affected by HPC. Egg weight affected shell thickness, yolk and albumen indices, Haugh unit, yolk and albumen percentages, yolk to albumen ratio, shell percentage, yolk fatty acid content, hatching weight, duckling weight at 1 wk of age, and RG. © 2011 Poultry Science Association Inc.

Yazarlar (4)

1
Esin Ebru Onbaşılar
ORCID: 0000-0002-1321-0280
2
Evren Erdem
3
O. Poyraz
4
S. YALÇiN

Anahtar Kelimeler

Duck Egg composition Egg weight Hatchability Production cycle Relative growth

Kurumlar

Ankara Üniversitesi
Ankara Turkey
Kirikkale Üniversitesi
Kirikkale Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Poultry Science
Q1 OA
SJR Skoru1,063
H-Index182
YayıncıElsevier Inc.
ÜlkeUnited States
Animal Science and Zoology (Q1)
Medicine (miscellaneous) (Q1)
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Metrikler

33
Atıf
4
Yazar
6
Anahtar Kelime

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