Scopus
🔓 Açık Erişim YÖKSİS DOI Eşleşti
SJR Q1
Comparison of slaughter yields and some meat quality parameters in broilers reared on sepiolite-supplemented wood shavings and rice hulls
Poultry Science · Ocak 2019
YÖKSİS Kayıtları
Comparison of slaughter yields and some meat quality parameters in broilers reared on sepiolite-supplemented wood shavings and rice hulls
Poultry Science · 2019 SCI-Expanded
Prof. Dr. SUZAN YALÇIN →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Expression of myogenic, growth related, mitochondrial and antioxidant genes across developmental stage, muscle type, and genotype in Japanese quail skeletal muscle
2026 ISSN: 0032-5791 SCI-Expanded Q1
Dr. Öğr. Üyesi GONCA SÖNMEZ →
Effects of ultrasonic treatment on eggshell microbial activity hatchability tibia mineral content and chick performance in Japanese quail Coturnix coturnix japonica eggs
2012 ISSN: 0032-5791 SCI-Expanded 2 atıf
Prof. Dr. ALİ AYGÜN →
Effects of propolis on eggshell microbial activity hatchability and chick performance in Japanese quail Coturnix coturnix japonica eggs
2012 ISSN: 0032-5791 SCI-Expanded 2 atıf
Prof. Dr. ALİ AYGÜN →
Effects of ultrasonic treatment and storage temperature on egg quality
2011 ISSN: 0032-5791 SCI-Expanded 4 atıf
Prof. Dr. ALİ AYGÜN →
Effects of prestorage application of propolis and storage time on eggshell microbial activity hatchability and chick performance in Japanese quail Coturnix coturnix japonica eggs
2013 ISSN: 0032-5791 SCI-Expanded 1 atıf
Prof. Dr. ALİ AYGÜN →
The Effect of Stocking Density on Growth Performance and Average Cost in Partridge Rearing Alectoris graeca
2007 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. AYTEKİN GÜNLÜ →
Hematology and enzyme histochemistry of the peripheral blood leucocytes in rock partridges Alectoris graeca
2008 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. HASAN HÜSEYİN DÖNMEZ →
Controlling Aspergillus flavus and Aspergillus parasiticus growth and aflatoxin production in poultry feed using carvacroland trans cnnamaldehyde
2015 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. HALİS UĞUZ →
Interactive effects of dietary protein concentration and aflatoxin B1 on performance nutrient digestibility and gut health in broiler chicks
2015 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. HALİS UĞUZ →
The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SSCI
Prof. Dr. CAFER TEPELİ →
Japanese quail meat quality Characteristics heritabilities and genetic correlations with some slaughter traits
2013 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. ALİ AYGÜN →
Effects of preincubation application of low and high frequency ultrasound on eggshell microbial activity hatchability supply organ weights at hatch and chick performance in Japanese quail i Coturnix coturnix japonica i hatching eggs title
2015 ISSN: 0032-5791 SCI-Expanded
Prof. Dr. İSKENDER YILDIRIM →
The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SCI
Prof. Dr. MUSTAFA GARİP →
The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SSCI
Prof. Dr. ALPER YILMAZ →
The effects of incubation temperature on the sex of Japanese quail chicks
2011 ISSN: 0032-5791 SCI
Prof. Dr. TAMER ÇAĞLAYAN →
Differences in egg nutrient availability and embryo development in white layer breeder genotypes
2017 ISSN: 0032-5791 SCI
Prof. Dr. SUZAN YALÇIN →
Comparison of slaughter yields and some meat quality parameters in broilers reared on sepiolite-supplemented wood shavings and rice hulls
2019 ISSN: 0032-5791 SCI-Expanded Q1
Prof. Dr. SUZAN YALÇIN →
Effect of different egg storage periods on some egg quality characteristics and hatchability of partridges Alectoris graeca
2009 ISSN: 0032-5791 SCI
Prof. Dr. TAMER ÇAĞLAYAN →
Effects of hen production cycle and egg weight on egg quality andcomposition hatchability duckling quality and first week body weightin Pekin ducks
2011 ISSN: 0032-5791 SCI
Prof. Dr. SUZAN YALÇIN →
Makale Bilgileri
Dergi
Poultry Science
ISSN00325791
Yayın TarihiOcak 2019
Cilt / Sayfa98 · 1678-1683
Scopus ID2-s2.0-85062869373
Erişim🔓 Açık Erişim
Özet
Many bedding materials have been tested in broiler industry for their suitability. However, little knowledge is available regarding the usage of different bedding materials supplemented with sepiolite and their effects on animal performance and final product quality. For this purpose, a total of 288 day-old male broiler chicks were randomly allocated into two types of bedding materials (wood shavings and rice hulls). Each bedding material group was divided into 3 subgroups: control with 0% sepiolite, 25%-sepiolite group, and 50%-sepiolite group. Each sub-group was placed in 6 pens with 8 chicks per pen. The effects of bedding materials and sepiolite additions on slaughter yields and some meat quality parameters in broilers were evaluated. Slaughter parameters including hot carcass yield and relative weights of thigh and breast meat, heart, liver, gizzard and bursa Fabricius in broilers were not affected by bedding materials and sepiolite additions (P > 0.05). Also, no significant differences were observed among experimental groups for cooking loss and nutritional profile of breast and thigh meat of broilers (P > 0.05). The freshly measured pH0 of breast and thigh meats was significantly affected by the bedding material and was higher for wood shavings group (P < 0.01). Breast and thigh meats of broilers reared on rice hulls were lighter (P < 0.01), less red, and less yellow in color than those reared on wood shavings, whereas no effect of sepiolite additions was observed on the color of both meat cuts. No substantial effect of bedding material and sepiolite additions was observed on white stripping; however, their occurrence rate found was very high for meat of broilers reared on rice hulls than those reared on wood shavings (P > 0.05). In conclusion, broilers reared on either wood shavings or rice hulls with or without sepiolite additions did not show any negative effects on slaughter yields and meat quality parameters. Furthermore, sepiolite can be an option as a bedding material for broiler industry, but further research with thorough economic analysis is required.
Yazarlar (4)
1
Özlem Varol Avcılar
2
S. YALÇiN
3
Esin Ebru Onbaşılar
ORCID: 0000-0002-1321-0280
4
Muhammad Shazaib Ramay
ORCID: 0000-0002-7061-0483
Anahtar Kelimeler
Bedding material
Broiler
Carcass
Meat quality
Sepiolite
Kurumlar
Ankara Üniversitesi
Ankara Turkey
Osmaniye Korkut Ata University
Osmaniye Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Poultry Science
Q1
OA
SJR Skoru1,063
H-Index182
YayıncıElsevier Inc.
ÜlkeUnited States
Animal Science and Zoology (Q1)
Medicine (miscellaneous) (Q1)
Metrikler
11
Atıf
4
Yazar
5
Anahtar Kelime