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Effects of ultrasonic treatment on eggshell microbial activity, hatchability, tibia mineral content, and chick performance in Japanese quail (Coturnix coturnix japonica) eggs

Poultry Science · Ocak 2012

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YÖKSİS Kayıtları
Effects of ultrasonic treatment on eggshell microbial activity hatchability tibia mineral content and chick performance in Japanese quail Coturnix coturnix japonica eggs
POULTRY SCIENCE · 2012 SCI-Expanded 2 atıf
PROFESÖR ALİ AYGÜN →

Makale Bilgileri

DergiPoultry Science
Yayın TarihiOcak 2012
Cilt / Sayfa91 · 732-738
Erişim🔓 Açık Erişim
Özet The purpose of this study was to establish the effects of ultrasonic treatment of eggs on egg weight loss, hatchability, tibia mineral content, chick performance, and eggshell microbial activity. A total of 600 fresh eggs was randomly divided into 5 groups. Treatments were no ultrasound, 35 kHz for 5 min, 35 kHz for 10 min, 35 kHz for 15 min, and eggs sprayed with benzalkonium chloride solution at 0.02% (negative control). The eggshell microbial activity was reduced significantly at all ultrasonic treatments (P < 0.01). There were no significant differences among treatments for egg weight loss, hatchability, embryonic mortality, chick weight, or tibia Ca, P, K, Na, and Mg content. © 2012 Poultry Science Association Inc.

Yazarlar (2)

1
Ali Aygun
2
Durmuş Sert

Anahtar Kelimeler

Chick performance Eggshell microbial activity Hatchability Ultrasonic treatment

Kurumlar

Necmettin Erbakan Üniversitesi
Meram Turkey
Selçuk Üniversitesi
Selçuklu Turkey

Metrikler

13
Atıf
2
Yazar
4
Anahtar Kelime

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