Scopus
🔓 Açık Erişim YÖKSİS DOI Eşleşti
SJR Q3
Antioxidant properties of some plants growing wild in Turkey
Grasas Y Aceites · Nisan 2009
YÖKSİS Kayıtları
Antioxidant properties of some plants growing wild in Turkey
Grasas y Aceites · 2009 SSCI 5 atıf
Prof. Dr. YAVUZ BAĞCI →
Antioxidant properties of some plants growing wild in Turkey
Grasas y Aceites · 2009 SCI-Expanded 4 atıf
Prof. Dr. YAVUZ BAĞCI →
Antioxidant properties of some plants growing wild in Turkey
Grasas y Aceites · 2009 SCI-Expanded
Prof. Dr. YAVUZ BAĞCI →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Determination of some inorganic metals in edible vegetable oils by inductively coupled plasma atomic emission spectroscopy ICP AES
2008 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. GÜLŞİN ARSLAN →
Effects of Sesame and Bitter almond seed oils on mycelium growth of Agaricus bisporus Lange sing
1999 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. GIYASETTİN KAŞIK →
Effects of Sesame and Bitter almond seed oils on mycelium growth of Agaricus bisporus Lange sing
1999 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. CELALEDDİN ÖZTÜRK →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI-Expanded Q4
Dr. Öğr. Üyesi SİNAN SÜHERİ →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI
Doç. Dr. MUSA SEYMEN →
Influence of grafting on fatty acid profile and some
physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI-Expanded Q4
Prof. Dr. ERTAN SAİT KURTAR →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 scopus
Prof. Dr. ÖNDER TÜRKMEN →
Makale Bilgileri
Dergi
Grasas Y Aceites
ISSN00173495
Yayın TarihiNisan 2009
Cilt / Sayfa60 · 147-154
Scopus ID2-s2.0-65349100496
Erişim🔓 Açık Erişim
Özet
In this study, the antioxidant activity of 50% aqueous methanol extracts of 38 plants growing in the Afyonkarahisar province of Turkey were evaluated by various antioxidant assay, including free radical scavenging, hydrogen peroxide (H2O2) scavenging and metal (Fe2+) chelating activities. The methanolic fruit extracts of the Cornus and Morus species (H2O2 and DPPH scavenging activities, Fe2+ chelating activity) and the methanolic leaf extracts of the Mentha species (DPPH scavenging activities) examined in the assay showed the strongest activities. These antioxidant properties depended on the concentration of samples.
Yazarlar (6)
1
Ahmet Serteser
2
Mustafa Kargioglu
3
Veli Gok
4
Yavuz Bağci
5
Mehmet Musa Özcan
6
Derya Arslan
Anahtar Kelimeler
Antioxidant activity
Chelating activities
Extracts
Medicinal and aromatic plants
Radical scavenging
Kurumlar
Afyon Kocatepe Üniversitesi
Afyonkarahisar Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Grasas y Aceites
Q3
OA
SJR Skoru0,303
H-Index60
YayıncıCSIC Consejo Superior de Investigaciones Cientificas
ÜlkeSpain
Food Science (Q3)
Organic Chemistry (Q3)
Metrikler
42
Atıf
6
Yazar
5
Anahtar Kelime