Scopus
Essential Oil Composition of Fruits of Eight Ferulago Species Growing in Türkiye and Multivariate Statistical Analyses
Chemistry and Biodiversity · Kasım 2023
Makale Bilgileri
DergiChemistry and Biodiversity
Yayın TarihiKasım 2023
Cilt / Sayfa20
Scopus ID2-s2.0-85175074865
Özet
In this study, the composition of the volatile oils obtained from the fruits of 8 Ferulago species (Ferulago cassia Boiss., F. isaurica Peşmen, F. humilis Boiss., F. macrosciadia Boiss. & Balansa, F. setifolia K.Koch, F. silaifolia (Boiss.) Boiss., F. syriaca Boiss., F. trojana Akalın & Pimenov) growing naturally in Türkiye were examined by means of GC/MS and GC-FID and α-pinene was determined to be present in the fruits of four species along with other monoterpenes as major components. Principal Component Analyses (PCA) and Hierarchical Cluster Analysis (HCA) was performed, utilizing ten major components in the eight essential oils. Also, a Venn diagram was used to demonstrate chemotaxonomical variations in the composition of the essential oils of eight Ferulago species.
Yazarlar (5)
1
Damla Kirci
2
Betül Demirci
3
Ceyda S. Kılıç
ORCID: 0000-0003-2905-7628
4
İlhan Gürbüz
ORCID: 0000-0002-3670-0899
5
Hayri Duman
Anahtar Kelimeler
Apiaceae
essential oil
Ferulago
HCA/PCA
Venn diagram
Kurumlar
Anadolu Üniversitesi
Eskisehir Turkey
Ankara Üniversitesi
Ankara Turkey
Gazi Üniversitesi
Ankara Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Metrikler
1
Atıf
5
Yazar
5
Anahtar Kelime