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Experimental investigation of convective drying kinetics of kiwi under different conditions

Heat and Mass Transfer Waerme Und Stoffuebertragung · Ağustos 2015

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YÖKSİS Kayıtları
Experimental Investigation of Convective Drying Kinetics of Kiwi under Different Conditions
Heat and Mass Transfer · 2015 SCI-Expanded
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Makale Bilgileri

DergiHeat and Mass Transfer Waerme Und Stoffuebertragung
Yayın TarihiAğustos 2015
Cilt / Sayfa51 · 1167-1176
Özet The effects of air temperature, velocity and humidity on drying characteristics of kiwi are experimentally investigated for the temperatures in the range of 50–80 °C, of the velocities 0.5–2.0 m/s, of the relative humidity values of 5–20 % and for two slice thicknesses. It is observed that there is a very close agreement between the model of Midilli et al. (Dry Technol 20:1503–1513, 2002) and the present study with coefficients of correlation R<sup>2</sup> of 0.9949–0.9996.

Yazarlar (2)

1
Selçuk Darici
2
Soner Şen
ORCID: 0000-0003-3385-5577

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey

Metrikler

64
Atıf
2
Yazar

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