Biological Control of Diseases Caused by Rhizoctonia solaniAG-4 in Bean (Phaseolus vulgaris L.) using Rhizobacteria and Endophytic Bacteria

Legume Research · Kasım 2025

YÖKSİS Kayıtları

Biological Control of Diseases Caused by Rhizoctonia solani AG-4 in Bean (Phaseolus vulgaris L.) using Rhizobacteria and Endophytic Bacteria

LEGUME RESEARCH - AN INTERNATIONAL JOURNAL · 2025 SCI-Expanded

Dr. Öğr. Üyesi RAZİYE KOÇAK →

Biological Control of Diseases Caused by Rhizoctonia solani AG-4 in Bean (Phaseolus vulgaris L.) using Rhizobacteria and Endophytic Bacteria

LEGUME RESEARCH - AN INTERNATIONAL JOURNAL · 2025 SCI-Expanded

Dr. Öğr. Üyesi ÖZDEN SALMAN →

YÖKSİS Kayıtları — ISSN Eşleşmesi

Genetic Analysis of Yield and Some Characters in Peas

2013 ISSN: 0250-5371 SCI-Expanded 2 atıf Q4

Prof. Dr. ERCAN CEYHAN →

Genetic and biochemical properties of Cicer spp reveal distinction between wild and cultivated chickpea genotypes

2018 ISSN: 0250-5371 SCI-Expanded Q4

Prof. Dr. ERCAN CEYHAN →

10.18805/LR-395

Evaluation of Dry Bean Cultivars in Turkey for Resistance against Common Bacterial Blight Disease

2022 ISSN: 0250-5371 SCI-Expanded Q4

Prof. Dr. ERCAN CEYHAN →

10.18805/LRF-674

Evaluation of Legume Farming in Turkey and Agricultural Sustainability

2023 ISSN: 0250-5371 SCI-Expanded Q4

Prof. Dr. ALİ KAHRAMAN →

10.18805/LRF-697

Biological Control of Diseases Caused by Rhizoctonia solani AG-4 in Bean (Phaseolus vulgaris L.) using Rhizobacteria and Endophytic Bacteria

2025 ISSN: 0250-5371 SCI-Expanded Q3

Dr. Öğr. Üyesi RAZİYE KOÇAK →

10.18805/LRF-874

Makale Bilgileri

Dergi Legume Research

ISSN02505371

Yayın TarihiKasım 2025

Cilt / Sayfa48 · 52-61

DOI10.18805/LRF-874

Scopus ID2-s2.0-105029687823

Erişim🔓 Açık Erişim

Özet Background: Biological control agents are increasingly used as alternatives to chemical methods against plant diseases. This study aimed to identify native bacterial isolates from plant and soil samples capable of suppressing Rhizoctonia solani induced root rot in bean (Phaseolus vulgaris L.). Given the importance of dry bean production in Turkey, especially in Konya, a key center in Central Anatolia, isolates from this region were prioritized. Methods: A total of 175 bacterial isolates were collected from rhizosphere and various tissues of beans and Datura spp. Their antagonistic activity against R. solani AG-4 was assessed via in vitro dual culture assays and in vivo experiments under controlled conditions using a Randomized Complete Block Design (RCBD). Identification of effective isolates was performed using 16S rRNA gene sequencing. Result: Ten isolates strongly inhibited fungal growth in vitro, with endophytes Bacillus pumilus DP25 and B. velezensis DP98 showing complete (100%) suppression. In vivo, B. pumilus DP25 (87%), B. halotolerans DP48 (82%) and B. amyloliquefaciens DP76 (80%) significantly reduced disease severity; other isolates showed 53-78% efficacy. The study highlights the potential of native Bacillus spp. as biocontrol agents, offering practical insights for sustainable bean cultivation in Turkey.