Fatty Acid Composition of the Muscle Lipids of Five Fish Species in Işikli and Karacaören Dam Lake, Turkey

Veterinary Medicine International · Ocak 2014

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Fatty Acid Composition of the Muscle Lipids of Five Fish Species in Işıklı and Karacaören Dam Lake Turkey

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Fatty Acid Composition of the Muscle Lipids of Five Fish Species in Işıklı and Karacaören Dam Lake, Turkey

Veterinary Medicine International · 2014 Google scholar, CAB Abstracts, AGRIS

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Makale Bilgileri

DergiVeterinary Medicine International

Yayın TarihiOcak 2014

Cilt / Sayfa2014

DOI10.1155/2014/936091

Scopus ID2-s2.0-84935026603

Erişim🔓 Açık Erişim

Özet Total fatty acid composition of muscle lipids in some fish species (Cyprinus carpio (Işikli Dam Lake), Tinca tinca (Işikli Dam Lake), Scardinius erythrophthalmus (Işikli Dam Lake), Cyprinus carpio (Karacaören Dam Lake), and Carassius carassius (Karacaören Dam Lake)) was determined by gas chromatography. Polyunsaturated fatty acids (PUFAs) of Cyprinus carpio (Işikli Dam Lake) were found higher than PUFA of other species. Palmitic acid was the highest saturated fatty acid (SFA) in Tinca tinca (24.64%). Oleic acid was the highest monounsaturated fatty acid (MUFAs) in Cyprinus carpio (Işikli Dam Lake) (19.25%). The most abundant polyunsaturated fatty acid in Scardinius erythrophthalmus was docosahexaenoic acid (DHA) (17.94%). Total ω3 fatty acid composition was higher than the total ω6 fatty acids of Cyprinus carpio in both dam lakes. ω3/ω6 rates in Cyprinus carpio (Işikli Dam Lake), Tinca tinca, Scardinius erythrophthalmus, Cyprinus carpio (Karacaören), and Carassius carassius were 2.12, 1.19, 2.15, 2.87, and 2.82, respectively.