Scopus
YÖKSİS DOI Eşleşti
SJR Q1
Upregulation of antioxidant enzymes by exogenous gallic acid contributes to the amelioration in Oryza sativa roots exposed to salt and osmotic stress
Environmental Science and Pollution Research · Ocak 2015
YÖKSİS Kayıtları
Upregulation of antioxidant enzymes by exogenous gallic acid contributes to the amelioration in Oryza sativa roots exposed to salt and osmotic stress
Environmental Science and Pollution Research · 2015 SCI-Expanded
Prof. Dr. EVREN YILDIZTUGAY →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Upregulation of antioxidant enzymes by exogenous gallic acid contributes to the amelioration in Oryza sativa roots exposed to salt and osmotic stress
2015 ISSN: 0944-1344 SCI-Expanded
Prof. Dr. EVREN YILDIZTUGAY →
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Makale Bilgileri
ISSN09441344
Yayın TarihiOcak 2015
Cilt / Sayfa22 · 1487-1498
Scopus ID2-s2.0-84936140326
Özet
The aim of this study is to elucidate the influence of the exogenous application of gallic acid (GLA) in alleviating the detrimental effects of salinity (NaCl), osmotic stress (polyethylene glycol; PEG), and their combination in Oryza sativa L. roots. To produce same osmotic potential (−0.5 MPa), 3-week-old rice seedlings were treated with 120 mM NaCl and/or 20 % PEG6000 with/without GLA (0.75 and 1.5 mM) treatments for 72 h. Both alone and combination of stresses decreased growth (RGR) and osmotic potential (ΨΠ). Moreover, stress caused a significant increase in proline (Pro) and hydrogen peroxide (H2O2) contents. Also, Pokkali and IR-28 had higher H2O2-scavenging enzyme activities including catalase (CAT), ascorbate peroxidase (APX), and glutathione reductase (GR) activities in NaCl-treated roots. Only CAT activity was induced in both cultivars with PEG. Therefore, the enhanced levels of lipid peroxidation (thiobarbituric acid reactive substances (TBARS)) were more pronounced under PEG than NaCl. However, GLA significantly mitigated NaCl and/or PEG-induced stress injury. Under salinity, TBARS was lesser in GLA-applied rice that was associated with greater activities of superoxide dismutase (SOD), peroxidase (POX), and APX. GLA in the presence of PEG improved the activities of CAT and POX. According to these findings, GLA alleviated the damaging effects of NaCl and/or PEG (especially under NaCl) by improving the antioxidative system in rice. This is the first study elucidating the effects of GLA on tolerance to salinity, osmotic stress, and their combination in plants.
Yazarlar (3)
1
Ceyda Ozfidan-Konakci
ORCID: 0000-0002-7134-0948
2
Evren Yildiztugay
ORCID: 0000-0002-4675-2027
3
Mustafa Kucukoduk
Anahtar Kelimeler
Antioxidant defense system
Gallic acid
Oryza sativa
Osmotic stress
Phenolic acids
Reactive oxygen species
Kurumlar
Necmettin Erbakan Üniversitesi
Meram Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Environmental Science and Pollution Research
Q1
SJR Skoru1,004
H-Index212
YayıncıSpringer
ÜlkeGermany
Medicine (miscellaneous) (Q1)
Pollution (Q1)
Environmental Chemistry (Q2)
Health, Toxicology and Mutagenesis (Q2)
Metrikler
35
Atıf
3
Yazar
6
Anahtar Kelime