Scopus
YÖKSİS DOI Eşleşti
SJR Q3
Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design
Journal of the Iranian Chemical Society · Eylül 2021
YÖKSİS Kayıtları
Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design
Journal of the Iranian Chemical Society · 2021 SCI-Expanded
Prof. Dr. HAMİDE FİLİZ AYYILDIZ →
Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design
Journal of the Iranian Chemical Society · 2021 SCI-Expanded
Prof. Dr. HÜSEYİN KARA →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design
2021 ISSN: 1735-207X SCI-Expanded Q3
Prof. Dr. HÜSEYİN KARA →
Impact of carotenoids on the oxidative stability and trans fatty acid content of sunflower oil by using central composite design
2021 ISSN: 1735-207X SCI-Expanded Q3
Prof. Dr. HAMİDE FİLİZ AYYILDIZ →
Makale Bilgileri
ISSN1735207X
Yayın TarihiEylül 2021
Cilt / Sayfa18 · 2261-2270
Scopus ID2-s2.0-85100065953
Özet
The oxidative stability such as induction time (IT), conjugated diene (CD), conjugated triene (CT) and trans fatty acid (TFA) of sunflower oil added β-carotene, lutein, and lycopene was evaluated by using an experimental design technique. Oil samples with and without lutein, β-carotene, and lycopene were prepared according to central composite design (CCD). To examine the effects of β-carotene, lutein, and lycopene, CCD was applied at different five levels (− 1.68, − 1, 0, 1, 1.68). The obtained results demonstrated that carotenoid types and amounts were very effective in change IT, CD, CT, and TFA formation of sunflower oil. The increase in the lutein amounts decreased the IT and increased the CD and CT of the oil although the addition of the lutein at low concentrations showed increase in TFA formation. The results revealed that β-carotene and lycopene in oil samples were the most effective factor for the resistance to oxidation of the oil.
Yazarlar (3)
1
Mustafa Topkafa
2
Hamide Filiz Ayyildiz
3
Huseyin Kara
Anahtar Kelimeler
Central composite design (CCD)
Conjugated diene
Conjugated triene
Induction time
Sunflower oil
Trans fatty acid
Kurumlar
Konya Technical University
Konya Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Journal of the Iranian Chemical Society
Q3
SJR Skoru0,358
H-Index63
YayıncıSpringer Verlag
ÜlkeGermany
Chemistry (miscellaneous) (Q3)
Metrikler
3
Atıf
3
Yazar
6
Anahtar Kelime