Scopus
YÖKSİS DOI Eşleşti
SJR Q2
Effects of xylanase enzyme supplementation to corn/wheat-based diets on performance and egg quality in laying hens
Canadian Journal of Animal Science · Ocak 2010
YÖKSİS Kayıtları
Effects of xylanase enzyme supplementation to corn wheat based diets on performance and egg quality in laying hens
Canadian Journal of Animal Science · 2010 SCI-Expanded 5 atıf
Prof. Dr. OSMAN OLGUN →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Effects of xylanase enzyme supplementation to corn wheat based diets on performance and egg quality in laying hens
2010 ISSN: 0008-3984 SCI-Expanded 4 atıf
Prof. Dr. YUSUF CUFADAR →
The effect of temperature and humidity index on egg-laying and hatching parameters in Japanese quail
2025 ISSN: 0008-3984 SCI-Expanded
Öğr. Gör. HÜSEYİN BAKİ ÇİFTCİ →
Makale Bilgileri
ISSN00083984
Yayın TarihiOcak 2010
Cilt / Sayfa90 · 207-212
Scopus ID2-s2.0-77957860286
Özet
This studywas conducted to determine the effects of xylanase supplementation of corn/wheat-based diets on the performance and egg quality of laying hens. At 52 wk of age, 180 White Leghorn LSL laying hens were fed 15 diets, consisting of five corn:wheat ratios and three levels of enzyme. None of the treatments affected performance or egg quality, except for egg yolk index and egg yolk color. The egg yolk color was improved by the increase in dietary corn level. It is concluded that wheat can be used instead of corn as an energyfeedstuff in laying hen diets. © 2010 Agricultural Institute of Canada.
Yazarlar (3)
1
Yusuf Cufadar
2
Alp Önder Yildiz
3
Osman Olgun
Anahtar Kelimeler
Egg quality
Laying hen
Performance
Xylanase
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Canadian Journal of Animal Science
Q2
SJR Skoru0,338
H-Index78
YayıncıAgricultural Institute of Canada
ÜlkeCanada
Food Animals (Q2)
Animal Science and Zoology (Q3)
Metrikler
17
Atıf
3
Yazar
4
Anahtar Kelime