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Survey of phytochemical composition and biological effects of three extracts from a wild plant (Cotoneaster nummularia Fisch. et Mey.): A potential source for functional food ingredients and drug formulations

PLoS ONE · Kasım 2014

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YÖKSİS Kayıtları
Survey of Phytochemical Composition and Biological Effects of Three Extracts from a Wild Plant Cotoneaster nummularia Fisch et Mey A Potential Source for Functional Food Ingredients and Drug Formulations
PLoS ONE · 2014 SCI-Expanded 5 atıf
PROFESÖR AHMET UYSAL →
Survey of Phytochemical Composition and Biological Effects of Three Extracts from a Wild Plant Cotoneaster nummularia Fisch et Mey A Potential Source for Functional Food Ingredients and Drug Formulations
PLoS ONE · 2014 SCI-Expanded 2 atıf
PROFESÖR GÖKHAN ZENGİN →
Survey of Phytochemical Composition and Biological Effects of Three Extracts from a Wild Plant Cotoneaster nummularia Fisch et Mey A Potential Source for Functional Food Ingredients and Drug Formulations
PLoS ONE · 2014 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ ERDOĞAN GÜNEŞ →
Survey of Phytochemical Composition and Biological Effects of Three Extracts from a Wild Plant Cotoneaster nummularia Fisch et Mey A Potential Source for Functional Food Ingredients and Drug Formulations
PLoS ONE · 2014 SCI-Expanded
PROFESÖR ABDURRAHMAN AKTÜMSEK →

Makale Bilgileri

DergiPLoS ONE
Yayın TarihiKasım 2014
Cilt / Sayfa9
Erişim🔓 Açık Erişim
Özet This study was focused on the analysis of the phenolic content, antioxidant, antibacterial, anti-cholinesterase, anti-tyrosinase, anti-amylase and anti-glucosidase activity of three solvent extracts from Cotoneaster nummularia. Moreover, water extract was tested in terms of mutagenic/anti-mutagenic effects. The antioxidant activities of these extracts were evaluated by DPPH, ABTS, O2, metal chelating, phosphomolybdenum, b-carotene/linoleic acid, ferric and cupric reducing power assays. Enzyme inhibitory activities were also examined with colorimetric methods. Generally, methanol and water extracts exhibited excellent biological activities. These extracts were rich in phenolic and flavonoid content. Furthermore, Cotoneaster extracts indicated appreciable antibacterial properties against human pathogen strains. HPLC analysis showed that ferulic acid, chlorogenic acid, (-)-epicatechin and (+)-catechin were the major phenolics in extracts tested. These data offer that these extracts from C. nummularia may be considered as a potential source of biological agents for developing functional foods or drug formulations. Copyright:

Yazarlar (4)

1
Gokhan Zengin
ORCID: 0000-0001-6548-7823
2
Ahmet Uysal
3
Erdogan Gunes
4
Abdurrahman Aktumsek

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey

Metrikler

103
Atıf
4
Yazar