Scopus
YÖKSİS Eşleşti
Detection of spinal cord tissues as bovine spongiform encephalopathy specified risk material in beef carcasses during splitting in turkish abattoirs
Journal of Food Safety · Kasım 2009
YÖKSİS Kayıtları
Detection of spinal cord tissues as bovine detection of spinal cord tissues as bovine spongiform encephalopathy specified risk material in beef carcasses during splitting in Turkish abattoirs
Journal of Food Safety · 2009 SCI-Expanded 2 atıf
PROFESÖR YUSUF DOĞRUER →
DETECTION OF SPINAL CORD TISSUES AS BOVINE SPONGIFORM ENCEPHALOPATHY SPECIFIED RISK MATERIAL IN BEEF CARCASSES DURING SPLITTING IN TURKISH ABATTOIRS
Journal of Food Safety · 2009 SSCI
PROFESÖR AHMET GÜNER →
Makale Bilgileri
DergiJournal of Food Safety
Yayın TarihiKasım 2009
Cilt / Sayfa29 · 575-587
Scopus ID2-s2.0-70350507129
Özet
We used an enzyme-linked immunosorbant assay to detect central nervous system (CNS)-specific glial fibrillary acidic protein to show the presence of CNS material on the medial surface of each half (left and right) of washed carcasses after splitting with a band-type saw. The high level contamination (≥0.4) was detected at the highest ratio on the brisket + plate area surface of carcasses (33.3%). The moderate level contamination (>0.2) was detected at the highest ratio on the brisket + plate and loin areas surface of carcasses (11.1%). The low-level contamination (≥0.1) was detected at the highest ratio on the flank and hip areas surface of carcasses (100.0%). The similar level contamination risk was found on both the right and left half of 72 beef carcasses. Although no contamination was detected on the band-type saw, the low-level contamination (≥0.1) was detected on the floor where the splitting of the carcasses was performed. Even though the low-level contamination (≥0.1) was detected on all areas of the carcasses, even after washing, the moderate and high level contamination were detected only on the chuck + rib, brisket + plate and loin areas. © 2009, Wiley Periodicals, Inc.
Yazarlar (8)
1
M. Kale
2
Ozen Kursun
3
A. S. Akcan Kale
4
F. Pehlivanoǧlu
5
Ahmet Guner
6
R. Başkaya
7
Y. Doğruer
8
Ç Öztürk
Kurumlar
Burdur Mehmet Akif Ersoy Üniversitesi
Burdur Turkey
School of Military
Istanbul Turkey
Selçuk Üniversitesi
Selçuklu Turkey
T.C. Tarim ve Köyişleri Bakanliği
Antakya Turkey
Metrikler
4
Atıf
8
Yazar