Scopus
YÖKSİS Eşleşti
Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer Concentrations
Journal of Polymers and the Environment · Kasım 2023
YÖKSİS Kayıtları
Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer Concentrations
Journal of Polymers and the Environment · 2023 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ ÇİĞDEM KONAK GÖKTEPE →
Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer Concentrations
Journal of Polymers and the Environment · 2023 SCI-Expanded
PROFESÖR NİHAT AKIN →
Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer Concentrations
Journal of Polymers and the Environment · 2023 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ AYSUN ORAÇ →
Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer Concentrations
Journal of Polymers and the Environment · 2023 SCI-Expanded
DOÇENT TALHA DEMİRCİ →
Makale Bilgileri
DergiJournal of Polymers and the Environment
Yayın TarihiKasım 2023
Cilt / Sayfa31 · 5003-5014
Scopus ID2-s2.0-85160818336
Özet
In this research, edible films produced from basil seed gum (BSG) with three different gum (0.5%, 1%, 1.5%) and plasticizer concentrations (1%, 3%, 5%) were developed, and the physical, thermal, barrier and microstructural properties of these films were measured. As a result of XRD, AFM, DSC, and FT-IR spectroscopy analyses, it was concluded that barrier properties and thermal stability of BSG-based films are quite good. The increase in gum and glycerol concentrations increased the crystallinity also improved the barrier properties of the film. Also, films with low gum and high glycerol ratio have almost smooth surfaces and appropriate transparency for packaging applications. As the glycerol and BSG concentration increased, WVP values of the films increased. The complete dissolution of this film in the soil within 60 days, even at the highest gum concentration, showed that this material could be considered eco-friendly packaging. For this reason, it is thought that BSG-based films and coatings with suitable gum and plasticizer concentrations can be a potential packaging material for foods since they can be obtained at low cost, have a very good barrier, thermal and structural properties, and are edible and biodegradable.
Yazarlar (4)
1
Aysun Oraç
ORCID: 0000-0002-2974-3356
2
Çiğdem Konak Göktepe
3
Talha Demirci
4
Nihat Akın
ORCID: 0000-0002-0966-1126
Anahtar Kelimeler
Basil seed gum
Biodegradable
Edible film
Packaging
Plasticizer
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Metrikler
4
Atıf
4
Yazar
5
Anahtar Kelime