Scopus
🔓 Açık Erişim YÖKSİS DOI Eşleşti
SJR Q3
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Grasas Y Aceites · Ocak 2022
YÖKSİS Kayıtları
Influence of Grafting on Fatty Acid Profile and Some Physicochemical Properties of Watermelon Seed and Seed Oil
Grasas Aceites · 2022 SCI-Expanded
Prof. Dr. MEHMET AKBULUT →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Grasas y Aceites · 2022 SCI-Expanded
Prof. Dr. MEHMET AKBULUT →
Influence of Grafting on Fatty Acid Profile and Some Physicochemical Properties of Watermelon Seed and Seed Oil
Grasas Aceites · 2022 SCI-Expanded
Prof. Dr. HACER ÇOKLAR →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Grasas y Aceites · 2022 SCI-Expanded
Dr. Öğr. Üyesi SİNAN SÜHERİ →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Editorial CSIC · 2022 scopus
Prof. Dr. ÖNDER TÜRKMEN →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Editorial CSIC · 2022 SCI
Doç. Dr. MUSA SEYMEN →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Grasas y Aceites · 2022 SCI-Expanded
Doç. Dr. NURCAN YAVUZ →
Influence of Grafting on Fatty Acid Profile and Some Physicochemical Properties of Watermelon Seed and Seed Oil.
GRASAS Y ACEITES · 2021 SCI-Expanded
Doç. Dr. NURCAN YAVUZ →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
Grasas y Aceites · 2022 SCI-Expanded
Prof. Dr. DURAN YAVUZ →
Influence of Grafting on Fatty Acid Profile and Some Physicochemical Properties of Watermelon Seed and Seed Oil
Grasas Aceites · 2022 SCI-Expanded
Prof. Dr. ERTAN SAİT KURTAR →
Influence of grafting on fatty acid profile and some
physicochemical properties of watermelon seed and seed oil
GRASAS Y ACEITES · 2022 SCI-Expanded
Prof. Dr. ERTAN SAİT KURTAR →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Determination of some inorganic metals in edible vegetable oils by inductively coupled plasma atomic emission spectroscopy ICP AES
2008 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. GÜLŞİN ARSLAN →
Effects of Sesame and Bitter almond seed oils on mycelium growth of Agaricus bisporus Lange sing
1999 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. GIYASETTİN KAŞIK →
Effects of Sesame and Bitter almond seed oils on mycelium growth of Agaricus bisporus Lange sing
1999 ISSN: 0017-3495 SCI-Expanded
Prof. Dr. CELALEDDİN ÖZTÜRK →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI-Expanded Q4
Dr. Öğr. Üyesi SİNAN SÜHERİ →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI
Doç. Dr. MUSA SEYMEN →
Influence of grafting on fatty acid profile and some
physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 SCI-Expanded Q4
Prof. Dr. ERTAN SAİT KURTAR →
Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil
2022 ISSN: 0017-3495 scopus
Prof. Dr. ÖNDER TÜRKMEN →
Makale Bilgileri
Dergi
Grasas Y Aceites
ISSN00173495
Yayın TarihiOcak 2022
Cilt / Sayfa73
Scopus ID2-s2.0-85140627830
Erişim🔓 Açık Erişim
Özet
This study aimed to investigate the effects of grafting on the fatty acid profile and some physicochemical properties of watermelon seed and seed oil. The ‘Crimson Tide’ cultivar was used as the scion while two wild watermelon (Citrullus lanatus var. citroides (A1 and A2)), one Lagenaria siceraria (A3) and one Cucurbita maxima Duchesne x Cucurbita moschata Duchesne (A4) were used as rootstocks. The use of rootstock significantly influenced the fatty acid profile and the physical parameters of seeds and seed oils. The highest linoleic acid ratio was found in the seed oil from A1 and A2, the oil from A3 had the highest oleic acid ratio. The results showed that the content and acid value in seed oils were improved, and that total phenolic compounds and antioxidant activity of both seed and oil were decreased by grafting. Wild rootstocks can be used in watermelon cultivation to obtain a watermelon seed which is rich in linoleic acid.
Yazarlar (10)
1
B. Aydoğan-Coşkun
2
Muhammed Ercan
ORCID: 0000-0002-8334-1454
3
Mehmet Akbulut
ORCID: 0000-0001-5621-8293
4
Hacer Çoklar
ORCID: 0000-0002-4948-0960
5
Musa Seymen
6
Duran Yavuz
7
Ertan Sait Kurtar
8
Nurcan Yavuz
9
Sinan Süheri
10
Önder Türkmen
Anahtar Kelimeler
Citron watermelon
Grafting
PCA
Rootstock
Watermelon seed
Watermelon seed oil
Kurumlar
Bingöl Üniversitesi
Bingol Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Grasas y Aceites
Q3
OA
SJR Skoru0,303
H-Index60
YayıncıCSIC Consejo Superior de Investigaciones Cientificas
ÜlkeSpain
Food Science (Q3)
Organic Chemistry (Q3)
Metrikler
5
Atıf
10
Yazar
6
Anahtar Kelime