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The effect of radiation on grape seeds: ESR and microbiological analysis

Radiation Physics and Chemistry · Kasım 2023

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YÖKSİS Kayıtları
The effect of radiation on grape seeds: ESR and microbiological analysis
RADIATION PHYSICS AND CHEMISTRY · 2023 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ MAHMUT ÖZGÜR SEZER →
The effect of radiation on grape seeds: ESR and microbiological analysis
RADIATION PHYSICS AND CHEMISTRY · 2023 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ MAHMUT ÖZGÜR SEZER →
The effect of radiation on grape seeds: ESR and microbiological analysis
RADIATION PHYSICS AND CHEMISTRY · 2023 SCI-Expanded
PROFESÖR ZAFER SAYIN →
The effect of radiation on grape seeds: ESR and microbiological analysis
Radiation Physics and Chemistry · 2023 SCI-Expanded
DOKTOR ÖĞRETİM ÜYESİ MAHMUT ÖZGÜR SEZER →
The effect of radiation on grape seeds: ESR and microbiological analysis
RADIATION PHYSICS AND CHEMISTRY · 2023 SCI-Expanded
PROFESÖR ÜLKÜ AKPINAR →

Makale Bilgileri

DergiRadiation Physics and Chemistry
Yayın TarihiKasım 2023
Cilt / Sayfa212
Özet In this work, pulverized grape seeds were irradiated with varying doses of 60Co gamma radiation, and the effect of radiation for each dosage value was determined using Electron Spin Resonance (ESR) spectroscopy and microbiological analysis. Through dose-response and kinetic investigations, the dose dependence and stability of the radiation induced cellulose-like radicals were determined, respectively. The effect of irradiation on aerobic bacteria was demonstrated for the first time by microbiological analysis and the inactivating dose value was identified. The obtained findings are beneficial for irradiated food detection investigations.

Yazarlar (4)

1
M. Özgür Sezer
2
Zafer Sayın
3
Necati Kaplan
4
Ulku Sayin

Anahtar Kelimeler

Cellulose-like radical Electron spin resonance (ESR) Grape seeds Irradiated food detection Microbiological analysis Radiosterilization

Kurumlar

Selçuk Üniversitesi
Selçuklu Turkey