Scopus
YÖKSİS Eşleşti
Comparative evaluation of some macro- and micro-element and heavy metal contents in commercial fruit juices
Environmental Monitoring and Assessment · Eylül 2012
YÖKSİS Kayıtları
Comparative evaluation of some macro and micro element and heavy metal contents in commercial fruit juices
Environmental Monitoring and Assessment · 2012 SCI-Expanded 5 atıf
PROFESÖR MUSTAFA HARMANKAYA →
Comparative evaluation of some macro and micro element and heavy metal contents in commercial fruit juices
Environmental Monitoring and Assessment · 2012 SCI-Expanded 5 atıf
PROFESÖR SAİT GEZGİN →
Makale Bilgileri
DergiEnvironmental Monitoring and Assessment
Yayın TarihiEylül 2012
Cilt / Sayfa184 · 5415-5420
Scopus ID2-s2.0-84865346647
Özet
Micro- and macro-element contents of several commercial fruit juices purchased from marked were determined by inductively coupled plasma atomic emission spectroscopy. Among the minor elements determined, Zn, Cu, Mn, Mo, Co, Cd and Ni were found to be lover. Major mineral contents of fruit juices were established as Ca, K, Mg and P. The potassium contents of fruit juices were determined at the higher levels. K contents of fruit juices ranged between 475 mg/kg (B apricot) and 1478 mg/kg (B peach). In addition while Ca contents of fruit juices change between 19.3 mg/kg (E cherry) and 81.8 mg/kg (C orange), Mg contents ranged at the levels between 23.7 mg/kg (A apricot) and 65.4 mg/kg (D orange). Generally Ca and contents of peach, orange and apricot juices that belong to A and D companies were determined at the high levels. © Springer Science+Business Media B.V. 2011.
Yazarlar (3)
1
Mustafa Harmankaya
2
Sait Gezgin
ORCID: 0000-0002-3795-4575
3
Mehmet Musa Özcan
Anahtar Kelimeler
Fruit juice
Heavy metals
ICPAES
Minerals
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Metrikler
33
Atıf
3
Yazar
4
Anahtar Kelime