Scopus
YÖKSİS Eşleşti
Effect of cultivars on evaluation of leaf analysis of apple trees
Acta Horticulturae · Ağustos 2016
YÖKSİS Kayıtları
Effect of cultivars on evaluation of leaf analysis of apple trees
Acta Horticulturae · 2016 SCI-Expanded
PROFESÖR MUSTAFA HARMANKAYA →
Effect of cultivars on evaluation of leaf analysis of apple trees
Acta Horticulturae · 2016 SCI-Expanded
PROFESÖR SAİT GEZGİN →
Makale Bilgileri
DergiActa Horticulturae
Yayın TarihiAğustos 2016
Cilt / Sayfa1139 · 275-278
Scopus ID2-s2.0-84991441328
Özet
Leaf analysis is used as a standard method for determination of the nutritional status of apple orchards in the middle of vegetation, but not take into consideration the differences among cultivars in the evaluation of results of leaf analysis. In 2010- 2011 years, this study was performed on leaves collected from two different regions in Isparta, Turkey where apple is cultivated for determining the effect of cultivars on evaluation of the results of leaf analysis. In the middle of vegetation, leaves were collected from 68 orchards which consist of 'Starking Delicious', 'Golden Delicious', 'Granny Smith' and 'Spur Delicious', and contents of N, P, K, Ca, Mg, Mn, Zn, and B were determined. The cultivars showed statistically significant differences in terms of N, P, K, Mg and B contents. According to the results of this study, it was determined that cultivars should be taken into consideration in the evaluation of leaf analysis.
Yazarlar (6)
1
Kadir Uçgun
2
Sait Gezgin
ORCID: 0000-0002-3795-4575
3
Hüseyin Akgül
4
Adem Atasay
5
Mustafa Harmankaya
6
Mesut Altindal
Anahtar Kelimeler
Cultivar
Fertilization
Leaf mineral content
Malus × domestica
Kurumlar
Fruit Research Station
Isparta Turkey
Selçuk Üniversitesi
Selçuklu Turkey
Metrikler
4
Atıf
6
Yazar
4
Anahtar Kelime