Scopus
YÖKSİS DOI Eşleşti
SJR Q4
Effects of foliar application of boron and zinc on table grape characteristics of cultivars ‘Ekşi Kara’ and ‘Gök Üzüm’ (Vitis vinifera L.)
Acta Horticulturae · Nisan 2020
YÖKSİS Kayıtları
Effects of foliar application of boron and zinc on table grape characteristics of cultivars ‘Ek bş/b i Kara’ and ‘Gök Üzüm’ ( iVitis vinifera/i L.)/title
Acta Horticulturae · 2020 SCI-Expanded
Prof. Dr. SAİT GEZGİN →
Effects of foliar application of boron and zinc on table grape characteristics of cultivars ‘Ek bş/b i Kara’ and ‘Gök Üzüm’ ( iVitis vinifera/i L.)/title
Acta Horticulturae · 2020 SCI-Expanded
Dr. Öğr. Üyesi OSMAN DOĞAN →
YÖKSİS Kayıtları — ISSN Eşleşmesi
Effect of cultivars on evaluation of leaf analysis of apple trees
2016 ISSN: 0567-7572 SCI-Expanded
Prof. Dr. SAİT GEZGİN →
SOMATIC EMBRYOGENESIS IN GARLIC (ALLIUM SATIVUM L.)
2011 ISSN: 0567-7572 SCI
Dr. Öğr. Üyesi NAMIK KEMAL YÜCEL →
The current situation and problems with producing fruit nursery trees in Turkey
2019 ISSN: 0567-7572 Consultation Statistics Index
Prof. Dr. CENNET OĞUZ →
Freezing tolerance of some grape cultivars and rootstocks
2020 ISSN: 0567-7572 SCI-Expanded
Dr. Öğr. Üyesi OSMAN DOĞAN →
Effects of foliar application of boron and zinc on table grape characteristics of cultivars ‘Ek bş/b i Kara’ and ‘Gök Üzüm’ ( iVitis vinifera/i L.)/title
2020 ISSN: 0567-7572 SCI-Expanded
Dr. Öğr. Üyesi OSMAN DOĞAN →
Induction of ploidy in some grapevine genotypes by N2O treatments
2020 ISSN: 0567-7572 SCI-Expanded
Prof. Dr. ZEKİ KARA →
Effects of humic acid applications on yield and some characteristics of processing tomato
1999 ISSN: 0567-7572 EI: Engineering Index
Prof. Dr. AYNUR ÖZBAHÇE →
Effects of foliar fertilizers on yield and some characteristics of processing tomato
1999 ISSN: 0567-7572 EI: Engineering Index
Prof. Dr. AYNUR ÖZBAHÇE →
Effect of humic acid added to foliar fertilizer on quality and nutrient content of eggplant and pepper seedlings
1997 ISSN: 0567-7572 EI: Engineering Index
Prof. Dr. AYNUR ÖZBAHÇE →
Freezing tolerance of some grape cultivars and rootstocks
2020 ISSN: 0567-7572 Endekste taranmıyor
Dr. Öğr. Üyesi KEVSER YAZAR →
THE EFFECTS OF DIFFERENT PRUNINGS ON THE YIELD AND QUALITY OF EGGPLANT CULTIVARS GROWN IN THE GREENHOUSE CONDITIONS
1994 ISSN: 0567-7572 ESCI
Prof. Dr. MUSTAFA PAKSOY →
Makale Bilgileri
Dergi
Acta Horticulturae
ISSN05677572
Yayın TarihiNisan 2020
Cilt / Sayfa1276 · 231-238
Scopus ID2-s2.0-85083740078
Özet
Many important local grape cultivars have been producing for their local preference and well adaptation in own zones. ‘Eksi Kara’ and ‘Gök Üzüm’ (Vitis vinifera L.) are ancient cultivars in the Anatolian peninsula, especially in the middle Taurus viticultural areas, and are utilized as table grape, raisin and grape juice production. Boron (B) plays a key role in fruit set and effects the formation of pollen grains and pollen tube growth, while zinc (Zn) plays an important role in different enzyme activities and cell division. Zn and B deficiencies cause significant yield losses in vineyards. ‘Eksi Kara’ has functional female flowers and it has been pollinated with hermaphroditic flowers of grape ‘Gök Üzüm’. In this study, two weeks after the fruit set, 1.5 g L-1 B (H3BO3) and 2.5 g L-1 Zn (ZnSO4) were applied separately in the 20 years old producer vineyards at 1000 m. Both cultivars were grafted on rootstocks 110R. The effects of the B and Zn treatments were evaluated by measuring berry and cluster size and fruit quality at harvest. The foliar treatments affected berry and cluster sizes and measured fruit quality values in both cultivars. Berry weight was increased 21.50% in ‘Eksi Kara’, and the cluster weight was increased 33% in ‘Eksi Kara’ by B. Berry weight was increased 18.13% in ‘Gök Üzüm’ and 9% in ‘Eksi Kara’ by Zn. The increase in cluster weight was measured 47.92 and 46.74% in ‘Eksi Kara’ and ‘Gök Üzüm’ respectively by Zn. Fruit juice yield was increased 16.18% by Zn on the other hand 22% decrease detected in ‘Gök Üzüm’ by B application. Fruit ripening process was not significantly altered by Zn while B treatment caused acceleration on fruit ripening in both cultivars. The present study reveals that effects of B and Zn were different among cultivars.
Yazarlar (6)
1
Zeki Kara
2
Osman Doğan
3
Sait Gezgin
ORCID: 0000-0002-3795-4575
4
Kevser Yazar
5
H. Ekinci
6
Ali Sabir
ORCID: 0000-0003-1596-9327
Anahtar Kelimeler
Foliar micronutrient application
Fruit quality
Grapevine
Vitis vinifera L
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Acta Horticulturae
Q4
SJR Skoru0,158
H-Index74
YayıncıInternational Society for Horticultural Science
ÜlkeBelgium
Horticulture (Q4)