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Determination of metal, non-metal and heavy metal contents of some tropical fruits growing in Indonesia

Quality Assurance and Safety of Crops and Foods · Ocak 2015

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YÖKSİS Kayıtları
Determination of metal non metal and heavy metal contents of some tropical fruits growing in Indonesia
Quality Assurance and Safety of Crops & Foods · 2015 SCI-Expanded
PROFESÖR MUSTAFA HARMANKAYA →

Makale Bilgileri

DergiQuality Assurance and Safety of Crops and Foods
Yayın TarihiOcak 2015
Cilt / Sayfa7 · 545-549
Erişim🔓 Açık Erişim
Özet The importance of the current study was to determine the mineral and heavy metal contents of several tropical fruits provided from Indonesia. Mineral contents of some tropical fruits were determined by inductively coupled plasma-atomic emission spectrometry. As macro element, Ca contents of fruits were found between 167 mg/kg (Pir) and 1,051 mg/kg (Jambu). In addition, K contents of fruits ranged from 5,803 mg/kg (Manggis) to 17,659 mg/kg (Dragori). P contents ranged from 491 mg/kg (Sukun) to 3158 mg/kg (Dragori) (P<0.05). As micro element, Fe content varied between 24.7 mg/kg (Pir) and 54.1 mg/kg (Dragori). In addition, while Mn contents of fruits change between 2.3 mg/kg (Sukun) and 33.2 mg/kg (Starfruit), Zn content varied from 2.9 mg/kg (Sukun) to 37.5 mg/kg (Dragori) (P<0.05). As heavy metal, Cd, Cr, Mo and Ni contents of fruits were found at low levels.

Yazarlar (3)

1
H. Gökbel
2
Mustafa Harmankaya
3
Mehmet Musa Özcan

Anahtar Kelimeler

Ash Heavy metal ICP-AES Minerals Tropical fruits

Kurumlar

Selçuk Tip Fakültesi
Konya Turkey
Selçuk Üniversitesi
Selçuklu Turkey

Metrikler

2
Atıf
3
Yazar
5
Anahtar Kelime

Sistemimizdeki Yazarlar