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HPLC-DAD analysis of phenolic compounds and antioxidant properties of Asphodeline lutea roots from Bulgaria and Turkey

Industrial Crops and Products · Ocak 2014

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YÖKSİS Kayıtları
HPLC DAD analysis of phenolic compounds and antioxidant properties of Asphodeline lutea roots from Bulgaria and Turkey
Industrial Crops and Products · 2014 SCI-Expanded 1 atıf
PROFESÖR GÖKHAN ZENGİN →
HPLC DAD analysis of phenolic compounds and antioxidant properties of Asphodeline lutea roots from Bulgaria and Turkey
Industrial Crops and Products · 2014 SCI-Expanded
PROFESÖR ABDURRAHMAN AKTÜMSEK →
HPLC DAD analysis of phenolic compounds and antioxidant properties of Asphodeline lutea roots from Bulgaria and Turkey
Industrial Crops and Products · 2014 SCI-Expanded
PROFESÖR ABDURRAHMAN AKTÜMSEK →

Makale Bilgileri

DergiIndustrial Crops and Products
Yayın TarihiOcak 2014
Cilt / Sayfa61 · 438-441
Özet Asphodeline lutea (L.) Rchb. is a wild edible plant, traditionally consumed in the Mediterranean diet, but there are limited literature data about its medicinal properties. Methanol extracts of A. lutea roots from Bulgarian (ALB) and Turkish (ALT) origin were evaluated for their antioxidant activity using various in vitro models: phosphomolybdenum assay, free radical scavenging activity, metal chelating activity and ferric and cupric reducing power. Both methanolic extracts were analyzed for phenolic derivatives by HPLC-DAD. Caffeic acid was the dominant phenolic acid being present up to 2.19. ±. 0.020. mg/g extract in ALB. The highest content of (+) catechin (1.54. ±. 0.060. mg/g) and (-) epicatechin (3.18. ±. 0.160. mg/g) was found in ALB as well as total polyphenolics (22.45. ±. 0.95. mg/g GAEs/g extract). The ALT revealed the highest total flavonoid content (34.99. ±. 0.39. mg REs/g extract). Free radical scavenging activity of ALB against DPPH (25.39. ±. 0.36. mg TEs/g extract) and ABTS (33.99. ±. 1.06. mg TEs/g) was evaluated. In addition, ALB had stronger metal chelating activity (7.31. ±. 0.31. mg EDTAEs/g extract) and higher ferric (34.67. ±. 0.51. mg TEs/g extract) and cupric (23.82. ±. 0.36. mg TEs/g) reduction ability as compared with the ALT. Total antioxidant capacity of ALB in phosphomolybdenum test was assayed (236.80. ±. 0.86. mg AEs/g extract). A. lutea roots have a significant potential in safeguarding against various induced oxidative stress. © 2014 Elsevier B.V.

Yazarlar (6)

1
Irina Lazarova
2
Gokhan Zengin
ORCID: 0000-0001-6548-7823
3
Abdurrahman Aktumsek
4
Reneta Gevrenova
ORCID: 0000-0002-1254-2419
5
Ramazan Ceylan
6
Sengul Uysal

Anahtar Kelimeler

Asphodeline lutea Bulgaria Free radical scavenging Phenolics Turkey

Kurumlar

Medical University of Sofia
Sofia Bulgaria
Selçuk Üniversitesi
Selçuklu Turkey

Metrikler

32
Atıf
6
Yazar
5
Anahtar Kelime

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