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Metabolomics profiling and biological properties of root extracts from two Asphodelus species: A. albus and A. aestivus

Food Research International · Ağustos 2020

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YÖKSİS Kayıtları
Metabolomics profiling and biological properties of root extracts from two Asphodelus species: A. albus and A. aestivus
Food Research International · 2020 SCI-Expanded
Prof. Dr. ABDURRAHMAN AKTÜMSEK →
YÖKSİS ISSN Eşleşmesi

Bu dergide (ISSN eşleşmesi) kurumun 12 kaydı bulundu.

YÖKSİS Kayıtları — ISSN Eşleşmesi
Effects of high protease activity flours and commercial proteases on cookie quality
2005 ISSN: 09639969 SCI-Expanded
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Estimation of in vitro neuroprotective properties and quantification of rutin and fatty acids in buckwheat (Fagopyrum esculentum Moench) cultivated in Turkey
2012 ISSN: 0963-9969 SCI-Expanded Q1
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Pharmacological and polyphenolic profiles of Phyllanthus phillyreifolius var. commersonii Müll. Arg: An unexplored endemic species from Mauritius
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New insights into the chemical profiling, cytotoxicity and bioactivity of four Bunium species
2019 ISSN: 0963-9969 SCI
Prof. Dr. GÖKHAN ZENGİN →
Metabolomics profiling and biological properties of root extracts from two Asphodelus species: A. albus and A. aestivus
2020 ISSN: 0963-9969 SCI-Expanded
Prof. Dr. GÖKHAN ZENGİN →
Chemical characterization, antioxidant, enzyme inhibitory and cytotoxic properties of two geophytes: Crocus pallasii and Cyclamen cilicium
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Prof. Dr. EVREN YILDIZTUGAY →
Comprehensive bioactivity and chemical characterization of the endemic plant Scorzonera hieraciifolia Hayek extracts: A promising source of bioactive compounds
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Prof. Dr. EVREN YILDIZTUGAY →
A comprehensive evaluation of the chemical profiles and biological properties of six geophytes from Turkey: Sources of bioactive compounds for novel nutraceuticals
2021 ISSN: 0963-9969 SCI-Expanded Q1
Prof. Dr. EVREN YILDIZTUGAY →
Metabolomics profiling and biological properties of root extracts from two Asphodelus species: A. albus and A. aestivus
2020 ISSN: 0963-9969 SCI-Expanded
Prof. Dr. ABDURRAHMAN AKTÜMSEK →
UHPLC-QTOF-MS based metabolomics and biological activities of different parts of Eriobotrya japonica
2021 ISSN: 0963-9969 SCI-Expanded Q1
Prof. Dr. GÖKHAN ZENGİN →
A novel material for the microbiological, oxidative, and color stability of salmon and chicken meat samples: Nanofibers obtained from sesame oil
2023 ISSN: 0963-9969 SCI-Expanded Q1
Dr. Öğr. Üyesi NAZİK MEZİYET DİLEK →
A novel material for the microbiological, oxidative, and color stability of salmon and chicken meat samples: Nanofibers obtained from sesame oil
2023 ISSN: 0963-9969 SCI-Expanded Q1
Doç. Dr. ALİ SAMET BABAOĞLU →

Makale Bilgileri

Dergi Food Research International
ISSN09639969
Yayın TarihiAğustos 2020
Cilt / Sayfa134
DOI10.1016/j.foodres.2020.109277
Scopus ID2-s2.0-85084180294
Özet The pharmacological properties of Asphodelus species have been advocated previously. In this respect, the present study attempts to unravel the antioxidant and enzyme inhibitory activity of root extracts of two Asphodelus species, namely, A. albus and A. aestivus. Data gathered demonstrated that the dichloromethane (25.49, 51.30, 104.31, and 81.58 mg Trolox equivalents [TEs]/g, for 2,2-diphenyl-1-picrylhydrazyl [DPPH], 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) [ABTS], cupric ion reducing antioxidant capacity [CUPRAC], and ferric reducing antioxidant power [FRAP] assays respectively) and ethyl acetate (20.60, 41.86, 89.07, and 57.85 mg TEs/g, for DPPH, ABTS, CUPRAC, and FRAP assays respectively) extracts of A. albus roots showed highest radical scavenging and reducing potential. These findings were in accordance with total phenolic content observed which showed the highest phenolic content of A. albus dichloromethane (30.74 mg gallic acid equivalents [GAEs]/g) and ethyl acetate (23.41 mg GAEs/g) extracts. Interestingly, A. albus and A. aestivus root extracts were active inhibitors of tyrosinase and lipase, with values varying from 56.52 to 71.49 mg kojic acid equivalent/g and 34.88 to 86.32 mg orlistat equivalent/g, respectively. Flavonoids, anthraquinones, and phenolic acids were identified as main individual compounds in chemical profile analysis. This is the first report of the presence of aloin A, aloin B, and aloesin in species other than in Aloe. Scientific evidences gathered from this study claimed the biological activity of the studied Asphodelus species and provided rationale for further investigations which might lead to the development of novel pharmacophores to alleviate oxidative stress related complications, obesity, as well as, skin hyperpigmentation complications.

Yazarlar (9)

1
Irina Lazarova
2
Gokhan Zengin
ORCID: 0000-0001-6548-7823
3
Kouadio Ibrahime Sinan
4
Ina Aneva
5
Sengul Uysal
6
Carene Marie Nancy Picot-Allain
7
Abdurrahman Aktumsek
8
Abdelhakim Bouyahya
ORCID: 0000-0001-9317-1631
9
Mohamad Fawzi Mahomoodally

Anahtar Kelimeler

Anthroquinones Antioxidant Asphodelus Enzyme Phyto-pharmaceutics

Kurumlar

Duy Tan University
Da Nang Viet Nam
Erciyes Üniversitesi
Kayseri Turkey
Faculté des Sciences Rabat
Rabat Morocco
Institute of Biodiversity and Ecosystem Research at the Bulgarian Academy of Sciences
Sofia Bulgaria
Medical University of Sofia
Sofia Bulgaria
Selçuk Üniversitesi
Selçuklu Turkey
University of Mauritius
Reduit Mauritius
Scimago Dergi (ISSN Eşleşmesi)
Food Research International
Q1
SJR Skoru1,666
H-Index253
YayıncıElsevier Ltd
ÜlkeUnited Kingdom
Food Science (Q1)
Dergi sayfasına git

Metrikler

19
Atıf
9
Yazar
5
Anahtar Kelime

Sistemimizdeki Yazarlar

GZ
GÖKHAN ZENGİN
Prof. Dr.

Hızlı Erişim

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