Scopus
YÖKSİS DOI Eşleşti
SJR Q1
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture Environment and Biotechnology · Haziran 2021
YÖKSİS Kayıtları
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture Environment and Biotechnology · 2021 SCI-Expanded
Prof. Dr. HACER ÇOKLAR →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. ÖNDER TÜRKMEN →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. ÖNDER TÜRKMEN →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Doç. Dr. MUSA SEYMEN →
Effect of wild watermelon rootstocks and water stress on chemical
properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. ÖNDER TÜRKMEN →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Dr. Öğr. Üyesi SİNAN SÜHERİ →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. MEHMET AKBULUT →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture Environment and Biotechnology · 2021 SCI-Expanded
Doç. Dr. NURCAN YAVUZ →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
Horticulture Environment and Biotechnology · 2021 SCI-Expanded
Prof. Dr. DURAN YAVUZ →
Effect of wild watermelon rootstocks and water stress on chemical
properties of watermelon fruit
Horticulture, Environment, and Biotechnology · 2021 SCI-Expanded
Prof. Dr. ERTAN SAİT KURTAR →
YÖKSİS Kayıtları — ISSN Eşleşmesi
The effects of potassium on the yield and fruit quality components of stick tomato
2012 ISSN: 2211-3452 SCI-Expanded
Prof. Dr. AYNUR ÖZBAHÇE →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. HACER ÇOKLAR →
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. MEHMET AKBULUT →
Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. MEHMET AKBULUT →
Changes in phenolic acids, flavonoids, anthocyanins, and antioxidant activities of Mahonia aquifolium berries during fruit development and elucidation of the phenolic biosynthetic pathway
2021 ISSN: 2211-3452 SCI-Expanded Q2
Prof. Dr. HACER ÇOKLAR →
Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes.
2024 ISSN: 2211-3452 SCI Q1
Prof. Dr. ERTAN SAİT KURTAR →
Morphophysiological and biochemical investigation of the potential of citron watermelon (<i>Citrullus lanatus</i> var. citroides) rootstock under different irrigation regimes
2024 ISSN: 2211-3452 SCI-Expanded Q1
Prof. Dr. DURAN YAVUZ →
Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes
2024 ISSN: 2211-3452 SCI-Expanded Q1
Doç. Dr. MUSA SEYMEN →
Makale Bilgileri
ISSN22113452
Yayın TarihiHaziran 2021
Cilt / Sayfa62 · 411-422
Scopus ID2-s2.0-85106295647
Özet
Drought is one of the most important abiotic factors that restrict the production of agricultural plants. An effective way to avoid the negative effects of drought on crops is to cultivate high-yielding varieties by grafting them onto drought-tolerant rootstocks with a strong root system. For this purpose, five different plant materials were used: wild watermelon rootstock, i.e., wild watermelon (A1 and A2), open-pollinated Lagenaria siceraria (gourd) rootstocks (A3), Cucurbita maxima Duchesne × Cucurbita moschata Duchesne (TZ-148) F1 watermelon rootstocks (A4), and the ungrafted control. Five different irrigation depths were applied considering irrigation water (IW)/cumulative pan evaporation (CPE) rations (I100: 1.0 IW/CPE, I75:0.75 IW/CPE, I50:0.50 IW/CPE, I35:0.35 IW/CPE, and I0:rain-fed). The results showed that the use of rootstock and water stress increased the rate of sugar content in the fruit. The highest positive relationship was found between glucose and total sugar, whereas the highest negative relationship was observed between sucrose and malic acid. Parameters such as glucose, total sugar, and citric acid showed significant changes in drought stress. Fructose and malic acid showed significant differences between the rootstocks. Principal Component Analysis (PCA) revealed that the A2I50 application was located in the positive region of both components and showed important results in these parameters. The TZ148 rootstock contributed significantly to the quality of watermelon. In addition, the A2 wild watermelon rootstock showed respectable results, especially under water stress conditions. Based on these results, we conclude that the use of wild watermelon rootstock will contribute to the fruit quality in arid and semi-arid areas with limited water resources.
Yazarlar (9)
1
Musa Seymen
2
Duran Yavuz
3
Muhammed Ercan
ORCID: 0000-0002-8334-1454
4
Mehmet Akbulut
ORCID: 0000-0001-5621-8293
5
Hacer Çoklar
ORCID: 0000-0002-4948-0960
6
Ertan Sait Kurtar
7
Nurcan Yavuz
8
Sinan Süheri
9
Önder Türkmen
Anahtar Kelimeler
Citron watermelon
Deficit irrigation
Organic acid
Phenolic content
Sugar content
Kurumlar
Selçuk Üniversitesi
Selçuklu Turkey
Scimago Dergi (ISSN Eşleşmesi)
Horticulture Environment and Biotechnology
Q1
SJR Skoru0,571
H-Index51
YayıncıSpringer
ÜlkeSouth Korea
Horticulture (Q1)
Biotechnology (Q2)
Plant Science (Q2)
Metrikler
31
Atıf
9
Yazar
5
Anahtar Kelime