YÖKSİS Makale Veritabanı

Determination of bioactive compounds, phenolic contents, fatty acid and biogenic element profiles of the seeds of sunflower (Helianthus annuus L.) genotypes

The Role of Edible Bulbous Layers on Macro, Micro, and Heavy Metal Contents of Leek (Allium porrum) Plant

Evaluation of Trimethylamine N-Oxide (TMAO) Levels in Blunt Thoracic Trauma: An Experimental Study

Determination of bioactive compounds, phenolic contents, fatty acid and biogenic element profiles of the seeds of sunflower (Helianthus annuus L.) genotypes

INVESTIGATION OF THE RELATIONSHIP OF SELF-EFFICACY IN LABOUR AND BIRTH ANXIETY BETWEEN PRIMIPAROUS AND MULTIPAROUS PREGNANT WOMEN: A DESCRIPTIVE CROSS-SECTIONAL STUDY

Medical Malpractice Stress Syndrome and Defensive Medicine in Obstetricians and Gynecologists in Turkey

Morphophysiological and biochemical investigation of the potential of citron watermelon (Citrullus lanatus var. citroides) rootstock under different irrigation regimes

Callogenesis, embryogenesis, and plantlet initiation in citron watermelon (Citrullus lanatus var. citroides) via anther and unfertilized ovary culture

Influence of bulky peripheral substituents on subphthalocyanine derivatives: Implications for photocatalytic and photoelectrochemical hydrogen production

Structure and ionic conductivity of NASICON-type LATP solid electrolyte synthesized by the solid-state method

Effect of heating and germination on bioactive properties, phenolic compounds, fatty acid and mineral contents of quinoa (Chenopodium quinoa Willd.) seeds

Determination of changes in bioactive components, antioxidant capacity, phenolic components and mineral values of date fruits stored in different packages and temperatures for six months

Effect of Silver-Graphene Oxide-Cobalt Oxide Nanocomposite on Cytotoxic Levels in MRC-5 and HepG2 Cell Lines and Molecular Docking Studies

Psychometric properties of the Turkish reduced morningness and eveningness questionnaire

Effect of microwave and oven roasting on chemical composition, bioactive properties, phenolic compounds and fatty acid compositions of sunflower seed and oils

Evaluation of interferon gamma release assay to measure t-cell response in COVID-19 patients from intensive care units and inpatient departments

Effect of Hen Age on Egg Quality, Hatching performance and Chick Quality In Chukar Partridges (Alectoris chukar)

The effect of onion and garlic powders on growth performance, viability, intestine histomorphology, and some blood parameters in Chukar Partridge chicks

The Diagnostic Role of Adding the Hoffman Reflex for L5 Radiculopathy in the Electrodiagnostic Laboratory: A Cross-sectional Study

The Impact of Boron Compounds on the Structure and Ionic Conductivity of LATP Solid Electrolytes