YÖKSİS Makale Veritabanı

In Reference to Tonsillectomy for Obstructive Sleep‐Disordered Breathing: Should They Stay, or Could They Go?

Postoperative Gabapentins Effect on Opioid Consumption and Pain Control Following Sinonasal Surgery

Correlation between nystagmus intensity and vestibular–ocular reflex gain in benign paroxysmal positional vertigo: A prospective, clinical study

Assessing the potential of mobile laser scanning for stand-level forest inventories in near-natural forests

Experimental study on the effect of piston bowl geometry on the combustion performance and pollutant emissions of methane-diesel common rail dual-fuel engine

Effects of supplemental dried wild leek (Allium scorodoprasum L. subsp. rotundum) leaves on laying performance, egg quality characteristics, and oxidative stability in laying hens

Effective anticancer agents based-on two Pillar[5]arene derivatives for pancreas cancer cell lines: synthesis, apoptotic effect, caspase pathway

A theoretical study of the effects of electric field, hydrostatic pressure, and temperature on photoionization cross-section of a donor impurity in (Al, Ga)N/AlN double triangular quantum wells

Fabrication of eco-friendly superhydrophobic and superoleophilic PHB-SiO2 bionanofiber membrane for gravity-driven oil/water separation

A new sensing platform based on a ternary nanocomposite of graphitic carbon nitride–silver sulfide–nickel molybdate for quercetin determination

Evaluation of cytotoxic, antifungal, and larvicidal activities of different bis‐sulfonamide Schiff base compounds

Detection of fish freshness using artificial intelligence methods

Social Sustainability Indicators from Employees’ Perspective: A Qualitative Study on Whether Social Sustainability in Businesses Is Perceived as a Necessity, Preference, or Dream

Which stimulus should be used for auditory brainstem response in newborns; CE-Chirp® level specific versus Click stimulus

Isospin compositions of correlated sources in the Fermi energy domain

The use of purple carrot powder in the diet of laying quails improved some egg quality characteristics, including antioxidant capacity

Effects of COVID-19 pandemic on consumers’ food label reading behaviours and trust in food label information

A new sensing platform based on a ternary nanocomposite of graphitic carbon nitride–silver sulfide–nickel molybdate for quercetin determination

mRNA versus inactivated virus COVID-19 vaccines in multiple sclerosis: Humoral responses and protectivity—Does it matter?

Impaired kynurenine metabolism in patients with primary Sjögren’s syndrome